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VITALIST by Sarah H, Spring Park, MN

VITALIST by Sarah H

4.4
4,4
9 commentaires
De 31 $ à 50 $
Méditerranéene

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2 personnes
21 h 30
  • Innovant
  • Plats sans gluten
  • Sain
VITALIST serves elevated, fresh, organic, gluten-free breakfast, brunch, lunch, dinner and dessert with a view of Lake Minnetonka. VITALIST cuisine is made with global spice and unparalleled flavor. Wine, beer, superfood blended drinks, local roasted coffee, and haute drinks made with in-house oat milk or Brazil nut milk to compliment. The interior of VITALIST is a floral upbeat vibe. Sarah Ann Haugen, 25-year chef and creator of VITALIST SUPERFOOD cuisine is driven by sustainable growing practices, purchasing from local farms whenever possible, and takes pride in preparing food in a way that is easy to digest, and enjoyable to consume.


Commande en livraison ou à emporter

Sections du restaurant

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Méditerranéene, Californienne, De la ferme à la table
  • Heures d'ouverture
    mar.–sam. 08H15–20H45 dim. 08H15–15H30
  • Numéro de téléphone
    (612) 819-3111
  • Options de paiement
    American Express, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Sarah Ann Haugen
  • Quartier
    Spring Park
  • Rue transversale
    Bay View Place- leads to our covered parking garage behind the restaurant
  • Parking details
    Stationnement privé
  • Renseignements supplémentaires:
    Accès chaise roulante, Assis au comptoir, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Livraison, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Végétalien, Vin, Vue

L'opinion de 9 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.4
4,4 selon des cotes récentes
  • 4,7Nourriture
  • 4,3Service
  • 4,2Ambiance
  • 3,8Valeur

BruitDynamique

9 commentaires
  1. Mike

    Minneapolis

    2 commentaires

    VIP
    5.0

    2 commentaires

    Y est allé le 2 novembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 3
    Loved the very healthy food!! Sarah came out and greeted each table near closing time. Best Mediterranean food in the Twin Cities.

    Ce commentaire est-il utile?

  2. Kelly

    Minneapolis

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 25 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Healthy and delicious food. Unique entrees with a lot of fresh vegetables that really worked together. Large portions. Everything we tried was excellent and everything around us looked and smelled wonderful. Can’t wait to go back and try more.

    Ce commentaire est-il utile?

  3. Leah

    Minneapolis

    2 commentaires

    5.0

    2 commentaires

    Y est allé le 5 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    My new favorite restaurant!! Delicious & healthy! The halibut & raw pad thai are phenomenal!! Great ambience too (music, lighting, etc)!!

    Ce commentaire est-il utile?

  4. EricC

    Minneapolis

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 28 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    RARE FIND!!!! If you like organic, fresh food made in a unique way, treat yourself to a meal here. Sara went out of her way to make our experience special. There is a beautiful view of the lake too. And the food is truly healthy and high quality. We went for dinner and couldn't have been more impressed by the moroccan chicken. It was so delicious!!! She's works hard to bring unique, healthy options to the area. A true sign of a good meal is when you feel fantastic 30 minutes after eating it....and we did. :) Thank you Sarah!!

    Ce commentaire est-il utile?

  5. Richard

    Minneapolis

    9 commentaires

    VIP
    5.0

    9 commentaires

    Y est allé le 31 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 4
    This was our first visit to Vitalist and we were amazed. The menu offered creative and flavorful choices not found in other restaurants. Can’t wait to return to try other items on the menu. The wine list has reasonably priced options but is limited. Sarah said that she is still building the list.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Minneapolis

    4 commentaires

    VIP
    3.0

    4 commentaires

    Y est allé le 1 août 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 4
    As an almost vegan, I was excited to try this new spot! Unfortunately, I think they are still working out some kinks. We were happy to learn they did serve beer & wine but the sign had to be hidden for some reason, our server wasn’t sure why. She was nice but didn’t know much about anything on the menu & when we asked, she actually told us the pasta was served warm when it was actually supposed to be served cold. I tried a different pasta dish & same thing- it was served cold. Nice presentation on the food but I don’t know too many ppl who like cold pasta. Prices seemed expensive. She gave us a sample of the gizpacho to bring home but also not a fan of cold soup. Cute ambiance & only patrons there so I hope they make some updates on the menu & the server learns more about their food.

    Ce commentaire est-il utile?

  7. Travelingdiner

    Minneapolis

    44 commentaires

    5.0

    44 commentaires

    Y est allé le 13 juillet 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Second time at Vitalist and had a chance to explore the menu in depth. Once again the food is wonderfully presented, the flavors are interesting and nicely paired and melded, and the service is attentive and unobtrusive. Had a nice chat with the chef about her restaurant. Perfect location to boat to (or come by car) on a summer Tonka day. Small collection of wine that will expand and a very reasonable corkage fee.

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Minneapolis

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 13 juillet 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 4
    4. Ambiance 5
    Sarah was amazing and sat our party although it was closing time and then provided an amazing dinner for our surf crew! Every dish was unique and flavorful! We will definitely be back. We had some veg and non-veg eaters and everyone enjoyed the selections.

    Ce commentaire est-il utile?

  9. Travelingdiner

    Minneapolis

    44 commentaires

    5.0

    44 commentaires

    Y est allé le 5 juillet 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    The food was varied, delicious, and beautifully prepared. The service was attentive and pleasant. Loved that we were able to boat to the restaurant. We will be back.

    Ce commentaire est-il utile?

FAQ

VITALIST by Sarah H propose des plats à emporter que vous pouvez commander en appelant le restaurant au (612) 819-3111.

Le restaurant VITALIST by Sarah H a été coté 4,4 étoiles par 9 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
21 h 30

Commande en livraison ou à emporter

Carte Google pour le restaurant VITALIST by Sarah H

4016 Shoreline Dr, Spring Park, MN 55384

Sections du restaurant

Informations supplémentaires

  • Rue transversale
    Bay View Place- leads to our covered parking garage behind the restaurant
  • Quartier
    Spring Park
  • Heures d'ouverture
    mar.–sam. 08H15–20H45 dim. 08H15–15H30
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Méditerranéene, Californienne, De la ferme à la table
  • Style de restauration
    Décontracté
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Stationnement privé
  • Options de paiement
    American Express, Mastercard, Visa
  • Chef de cuisine
    Sarah Ann Haugen
  • Renseignements supplémentaires:
    Accès chaise roulante, Assis au comptoir, Bière, Brunch la fin de semaine, Café, Commande à emporter, Droit de bouchon, Livraison, Options sans gluten, Salle à manger privée, Terrasse/Manger à l'extérieur, Toilettes universelles, Végétalien, Vin, Vue
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