Vulcania - Mammoth

Review summary

1. V

   Victoria

   Boise

   3 reviews

   5.0

   3 reviews

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   My husband and I ate at their beautiful bar- a marble top that is lit from below. We had our favorite caprese with pesto sauce- it was delicious! My husband had a very good pepperoni pizza and I had the pork saltimbocca. The pork was the only dish I’ve had there that I wouldn’t order again, but that’s only because I’m not a fan of a spice they used. The service at the bar was great, and everyone who attended us was very friendly.
   

   Is this helpful?

   Report
2. P

   Pam

   Tahoe

   3 reviews

   vip
   1.0

   3 reviews

   Dined 4 days ago

   1. Overall 1
   2. Food 1
   3. Service 1
   4. Ambience 1

   We arrived on time and the restaurant was completely closed . No prior notice from open table or the restaurant. Very disappointed.
   

   Is this helpful?

   Report
3. K

   Karen

   Los Angeles

   60 reviews

   vip
   5.0

   60 reviews

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 5

   Vulcania offers a creative decor with a long list of tantalizing starters and entrees. The best pizza and pastas in Mammoth. A beautiful bar with well executed cocktails. Attentive service. Well priced. This is a restaurant you will keep coming back to.
   

   Is this helpful?

   Report
4. M

   Madeleine

   Yosemite

   1 review

   5.0

   1 review

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Everything was absolutely wonderful and delicious and they made my birthday experience extra special 🥰 10/10
   

   • 
   • 
   • 

   Is this helpful?

   Report
5. s

   sarah

   San Diego

   32 reviews

   vip
   5.0

   32 reviews

   Dined on November 17, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The food was amazing as usual and our server was wonderful. It is our go to place to eat every time we are in Mammoth.
   

   Is this helpful?

   Report
6. T

   Tad

   Orange County

   16 reviews

   vip
   5.0

   16 reviews

   Dined on November 10, 2024

   1. Overall 5
   2. Food 4
   3. Service 5
   4. Ambience 4

   This is a fun and creative take on Americana Italian, the presentation is fun and the service staff was very knowledgeable about the menu…..Sam was fantastic and his recommendations were terrific. We brought our own wine, the corkage was very reasonable. This was a fun experience, if you are expecting traditional/regional Italian be prepared for something new. This menu is meant to challenge your tastebuds in a very good way. Enjoy!!
   

   Is this helpful?

   Report
7. B

   Bianca

   Las Vegas

   2 reviews

   5.0

   2 reviews

   Dined on November 8, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The pumpkin pizza is wonderful!!! They made us have a great time!
   

   Is this helpful?

   Report
8. OT

   OpenTable Diner

   Los Angeles

   2 reviews

   5.0

   2 reviews

   Dined on November 3, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Super great Italian spot, every dish was incredible. The fall themed plates were a personal favorite.
   

   • 
   • 

   Is this helpful?

   Report
9. T

   Tarina

   Los Angeles

   1 review

   5.0

   1 review

   Dined on October 20, 2024

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our favorite place in Mammoth. We eat here every time we come up. Never fails to impress.
   

   Is this helpful?

   Report
10. d

    devanshu

    Tampa

    3 reviews

    3.0

    3 reviews

    Dined on October 14, 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 4

    I would rate the food here as 3.5/5. However nothing extraordinary. The arrabiata rigatoni was on a creamier side compared to more tomato centric traditional sauce. The Margarita pizza was basic, can't go wrong with that. Their Rye Gnochetti was on the saltier side and also spicy (not mentioned in their menu) - the salt of the overall dish was not balanced with the salt of their guanciale. All their pasta was 'al dente'. Our biggest beef was the service (Note: the servers were very polite but missed some basic essentials of hospitality). Typically you expect them to call for last order but when we wanted to place an order we were told their kitchen was close. Specially when you are visiting as guest and on vacation, its not a pleasant feeling. Their tiramisu was well admired on online reviews but didnt find it extraordinary. Was slight to sweet then what you expect and was over powered by their mascaporne which almost felt like overpowering whipped cream. Ambience of this place is good, but if they can improve their service and food quality, this place has a great potential.
    

    Is this helpful?

    Report