Wang Chung

Wang Chung reviews from people who’ve dined at this restaurant. Based on recent rating.

Review summary

1. I

   Iain

   Phoenix1 review

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   We both ordered the Banquet and all the flavours were great. As expected the majority of the dishes (tuna, spiced beef tartare and BBQ prawns) were small but delicious. The larger portions of 12 hr braised Stockyard Wagu brisket red curry, and fermented chilli with miso glazed market fish were served with steamed rice and smashed cucumber salad. Dessert was roasted rice panna cotta with strawberry and Thai basil ice cream rounded off the meal nicely. Wine selection was reasonably priced. All contributing to a good dining experience. Will definitely be back to explore the menu further.
   

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2. M

   Maria VIP

   Brisbane8 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I tried the mussels this time.. a special often put on.. hands down.. best mussel dish I have ever eaten!!
   

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3. K

   Karen VIP

   Brisbane7 reviews

   5.0

   Dined 7 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Awesome food and service. Wine selection and food amazing. Would prefer wine to be left at table though
   

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4. B

   Brijana

   Brisbane1 review

   5.0

   Dined on April 19, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Our waitress was lovely but I’m so sorry we didn’t catch her name. She hosted us and instead of sitting outside we sat inside but unfortunately didn’t catch the table number. Young girl with brown hair pulled back into a low bun. The food and wine was absolutely delicious as well. Thank you guys very much for my send off to New Zealand you’ve made it really remarkable for my family and I! Xx
   

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5. C

   Christine

   Brisbane1 review

   5.0

   Dined on April 16, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Food was excellent. Chef was able to accommodate all diners and our server was fantastic.
   

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6. MS

   MichaelS

   Brisbane1 review

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Excellent food and service, we will definitely be back!!
   

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7. M

   Maria VIP

   Brisbane8 reviews

   5.0

   Dined on April 12, 2025

   1. Overall 5
   2. Food 5
   3. Service 4
   4. Ambience 4

   Food is absolutely sensational.. we keep going back and take friends.. they are all totally impressed..
   

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8. M

   Megan

   Brisbane2 reviews

   5.0

   Dined on April 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   Amazing food at a beautiful location. Especially enjoyed the Moreton Bay Bug Dumplings and duck pancakes. Service was friendly and efficient. Would highly recommended!
   

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9. K

   Karen

   Brisbane4 reviews

   5.0

   Dined on April 11, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Yum! As a GF -Had a very enjoyable night - well worth spending your $$$ -beautiful views & ambience - Crispy prawns skin & all beautifully cooked ( I only left eye balls)-brisket curry was melt in your mouth lobster sandwich highly rated( by friends not gf) Scallops to die for -(more would be better)! Lovely to have a local difference - will be back for the fish & other items!!! Not yet limited chef keen to please makes a foodies heart sing ❤️💕
   

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10. E

    Elliot

    Brisbane1 review

    4.0

    Dined on March 28, 2025

    1. Overall 4
    2. Food 4
    3. Service 3
    4. Ambience 3

    Whilst only newly opened, this venue still has a lot of work to do to justify the prices. Some things on the menu are just too expensive for what they are and when combined with mediocre service it just didnt stack up for me. The standouts were the lobster sando which was excellent and the bug dumplings. Staff need better attention to detail.... several times drinks got completely empty and weren't refilled without us having to look around and wave down a staff member. Steak was ordered medium and came out rare.... not med rare, it was rare! I hate sending back food but i wasn't eating a $75 steak that wasn't to my liking. The excuse was it was a mix up in the kitchen. Again these kinds of mistakes when you're paying 75 for a steak just shouldn't happen. Yes they made me another steak but it just spoils the whole meal when you need to intervene and point out thier failings.... Some more staff training is really needed, some of the girls there were fine but others were just out of thier depth doing odd things like putting plates out of reach on the table etc. In terms of alcohol choices, that was ordinary too with a beer line up being all from Asahi and their affiliates. No decent craft beer that was independent and actually nice, just awful out dated offerings.... Generally what could've been a far better experience was spoiled by rookie errors and inconsistency accross the board Not sure I'd risk it again at these type of prices.....
    

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