Join us at The Wellness Kitchen at the Center for Health & Wellbeing at the Four Seasons Hotel Westlake Village, California for a hands-on cooking experience! Learn fresh new recipes, hand-made cooking techniques, and enjoy a delicious meal with fellow food enthusiasts under the friendly guidance of our Registered Dietician and Wellness Chef. For this class, experience the art of healthy Tuscan-inspired cuisine, where you’ll learn how to prepare lighter, wholesome versions of classic Italian dishes. Using fresh, seasonal ingredients, we’ll guide you through creating flavorful meals that are both nutritious and satisfying. From vibrant vegetable dishes to lean proteins, this class emphasizes balance, simplicity, and the rich flavors of Italian cooking—all while keeping your health and wellness in mind. Whether you’re a seasoned chef or a home-cooking enthusiast you’ll leave with new techniques, recipes, and the confidence to bring a touch of Tuscan elegance to your everyday meals. After cooking one of the many group recipes, sit down with your culinary classmates for a family-style meal and glass of wine in our Feel Good Dining Room. Each menu offers a different theme or cuisine, and always features seasonal, nutritious ingredients. Don't miss out on this exciting event to unwind in a healthy and tasty way!
Modern French Kitchen
Garlic Rosemary Roasted Organic Chicken
Butter Leaf Salad with Shaved Fennel, Pine Nuts, and Lemon Vinaigrette
Crunchy Garlic Shrimp
Creamy Polenta with Roasted Mushrooms and Parmesan
Pan-Seared Branzino with Puttanesca Sauce
Baby Eggplant Parmesan
Sautéed Baby Spinach
Meyer Lemon Rosemary Olive Oil Cake with Fresh Berries