Reviews can only be made by diners who have eaten at this restaurant
- 4.6Food
- 4.7Service
- 4.5Ambience
- 4.1Value
Noise • Moderate
Executive chef: Chef Danny Lledó
From the OpenTable editors: Elegant bites, like a black olive tart with grilled squid, are just the beginning of the Spanish delights at Xiquet. Valencian-born chef Danny Lledó serves up showstopping paellas and other seafood-forward fare in an intimate, MICHELIN-Starred tasting experience. Finish the evening with a glass of vintage port in the romantic cocktail lounge.
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Reviews can only be made by diners who have eaten at this restaurant
Noise • Moderate
District of Columbia
Great for fine wines
District of Columbia
Romantic
Richard
Washington DC
2 reviews
2 reviews
Dined 2 days ago
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Gabriela
Unspecified
1 review
1 review
Dined 2 days ago
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Guy
Washington DC
2 reviews
2 reviews
Dined 2 days ago
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Alexander
VIPWashington DC
10 reviews
10 reviews
Dined 3 days ago
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Sara
Greater Boston
3 reviews
3 reviews
Dined 7 days ago
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Bill
VIPWashington DC
1 review
1 review
Dined on February 21, 2025