Xiquita

4.6

4,6

154 commentaires

30 $ ou moins

Mexicaine

Effectuer une réservation

2 personnes

17 mars 2025

19 h 00

Réservée 10 fois aujourd'hui

Idéal pour les cocktails créatifs
Innovant
Bien pour les occasions spéciales

Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.

At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.

Join us for a dining experience you won't soon forget!

Informations supplémentaires

Lieux
Uptown,, Denver, CO 80904
Numéro de téléphone
(720) 287-2701
Prix
30 $ ou moins
Cuisines
Mexicaine, Latino-américaine, Locale
Heures d'ouverture
mar.–sam. 15H00–22H00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Chef de cuisine
Rene Gonzalez Mendez

L'opinion de 154 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,7Nourriture
4,7Service
4,5Ambiance
4,3Valeur

Bruit • Moyen

Aimé pour

Denver / Colorado
Mexicaine
Denver
Innovant
Denver
Mexicaine

154 commentaires

R
Robbie
Denver 4 commentaires
5.0
Y est allé il y a 3 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
A wonderful option for flavorful CDMX style food. Not heavy like Tex Mex (which I grew up eating in Texas), but creative and well spiced. We shared the small plates: green mole carrots, Ceviche, and tostados with various salsas, all delicious. My favorite was the grilled Yelowtail entre--expensive to be sure, but plenty for two to share. Our server cheerfully accommodated some dietary restrictions and made great NA drink suggestions. We will be back.
Ce commentaire est-il utile?
A
Angharad VIP
Denver 2 commentaires
5.0
Y est allé il y a 4 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
This was our first visit to Xiquita, but certainly will not be our last. The food is thoughtfully prepared, beautiful to look at, and exquisite to eat. I will have dreams about the masa, I’m sure. Chef Erasamo came to our table and shared with us a history lesson on corn and his heritage. His passion and care for his dishes was palpable and inspiring. Our server, Dylan, was attentive, knowledgeable, and was a joy. We felt to trust him with the meal and the dishes that he brought to us were beyond delicious. Some challenged our palates, some excited our minds, and some comforted our souls. We left happy and fulfilled and already planning our return.
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OT
Client d'OpenTable VIP
E. du Tennessee1 commentaire
5.0
Y est allé le 8 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Authentic flavors presented in an elevated way. Amazing.
Ce commentaire est-il utile?
A
Anne VIP
Washington DC14 commentaires
5.0
Y est allé le 7 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Highly recommend this lovely restaurant. The food is inspired - truly celebrating Mexico's amazing cuisine, which is varied and rich. Cocktail: the martini sucia with cilantro infused vermouth. Taco (MASA) de Pato and Huarache were excellent. Wine list is small but curated. Go! You will not be disappointed.
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B
Barbara
Denver 1 commentaire
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Xiquita is a real treasure! The cuisine is reminiscent of Oaxaca, Mexico, but recreated in an imaginative way with ingredients and textures carefully prepared and beautifully presented, often with a garnish of tiny marigolds. The chefs, Erasmo and Renee, brought our small plates to the table, explaining the food and its origins. They take such an infectious pride in their creations, and, as a result, our experience was all the more joyful. By night’s end, we had made a list of all the friends we plan to bring to Xiquita. A great pleasure.
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K
Kristyn VIP
Chicago 10 commentaires
5.0
Y est allé le 2 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food was delicious, service was impeccable and the owner greeted us at our table to chat for a few minutes. Highly recommend!
Ce commentaire est-il utile?
OT
Client d'OpenTable
Denver 1 commentaire
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great food and service. I'll good back for more.
Ce commentaire est-il utile?
A
Ashley VIP
Denver 14 commentaires
5.0
Y est allé le 1 mars 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Unbelievable experience. Scratch made masa made daily, superb cocktails and a passionate staff. Chef Raz told us a little about each of the amazing dishes we had, Tamal Oaxaqueno, Taco De Pato, Ceviche/Tiradito/Agua Chile. Can’t wait to come back.
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S
Sthefany VIP
Denver 23 commentaires
3.0
Y est allé le 28 février 2025
1. Cote globale 3
2. Nourriture 3
3. Service 5
4. Ambiance 5
We came for happy hour after seeing Tik Toks about how great it was, we were informed that they’d stopped doing it a week ago. Hours of operation were also inaccurate saying they opened at 3, but now open at 4. We ordered two items to share, the bone marrow was so spicy I was overwhelmed and couldn’t eat anything else. The Molete was difficult to cut into. Would try again for sure, just wasn’t the experience we’d been hoping for. That being said the staff was extremely friendly! And the restaurant was clean.
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C
Clay
Dallas9 commentaires
5.0
Y est allé le 27 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Loved the food, design, service, and ambiance. Would totally recommend!
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FAQ

Le restaurant Xiquita a été coté 4,6 étoiles par 154 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 mars 2025

19 h 00

Réservée 10 fois aujourd'hui

Uptown,, Denver, CO 80904

Informations supplémentaires

Numéro de téléphone
(720) 287-2701
Prix
30 $ ou moins
Cuisines
Mexicaine, Latino-américaine, Locale
Heures d'ouverture
mar.–sam. 15H00–22H00
Dress code
Tenue d'affaires décontractée
Parking details
Aucun
Chef de cuisine
Rene Gonzalez Mendez

Xiquita

Effectuer une réservation

Informations supplémentaires

Menu

L'opinion de 154 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Xiquita est-il coté?

Est-ce que le restaurant Xiquita accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires