Yamamori North City

Japas

• Edamame7,95 €

  Steamed green soy beans served with Maldon salt

• Kabocha Pumpkin Korokke11,95 €

  Fried croquettes of Japanese pumpkin served with Bulldog BBQ sauce

• Ohitashi (Green Salad)11,50 €

  Freshly tossed mixed leaves, tender stem broccoli, asparagus, edamame, red onion, grilled tofu and goma vinaigrette.

• Agedashi Tofu10,95 €

  Deep fried tofu served with a sweet soy ginger and daikon sauce.

• Galway Bay Oysters (per piece)4,95 €

  Freshly shucked & served with lime and chilli sauce.

• Tonbara Niku14,95 €

  Slow-cooked Irish pork belly marinated with Sansho pepper and traditional Japanese barbecue sauce.

• Chicken Karaage13,50 €

  Deep fried chicken thigh marinated with ginger soy & served with spicy mayonnaise.

• Panko Ebi13,95 €

  Crispy breaded tiger prawns served with tonkatsu sauce.

• Kastuo Tataki13,95 €

  Seared Bonito, served with fresh ginger, spring onion, ponzu& garlic salt.

• Salmon Tartare13,95 €

  Seared finely diced salmon, trout caviar, edamame, cucumber, red onion, pea shoots & roasted nori. Served with yuzu miso and crispy gyoza pastry.

• Octopus Balls13,95 €

  Osaka-style street food - pancake mix octopus balls served with wasabi mayo, Bulldog BBQ sauce & bonito flakes

• Yakitori12,95 €

  Grilled chicken thigh & spring onion skewers. Glazed with yakitori sauce & shichimi

Tempura

All served with chef's ginger & shoyu tempura dip

• Squid14,95 €

  • 5 Pieces12,10 €

• Ebi (Prawn)15,50 €

  • 4 Pieces12,00 €

• Softshell Crab14,95 €

  • 4 Pieces12,00 €

• Chef's Seafood Mix18,95 €

  Prawn, squid, baby octopus & white fish

  • 5 Pieces14,10 €

• Yasai (Vegetables)13,95 €

  Aubergine, sweet potato, asparagus, pak choi & oyster mushroom

  • 5 Pieces11,10 €

Gyoza

Six Japanese steamed & crispy grilled dumplings served with the chef's homemade gyoza dip

• Pork12,50 €

• Prawn12,95 €

• Spinach & Shiitake11,95 €

Wok

• Yaki Udon23,95 €

  Lightly curried sanuki udon noodles, Irish chicken, prawns, egg & seasonal vegetables. Served with pickled ginger garnish

• Yamamori Yaki Soba24,95 €

  Stir-fry egg noodles with chicken, king prawns, roast pork & vegetables. Garnished with red pickled ginger.

• Yasai Yaki Soba22,95 €

  Buckwheat soba noodles, fried tofu, cashew nuts, seasonal vegetables, egg & vegetarian oyster sauce. Served with bamboo shoot garnish

• Vegetable Savoury Rice22,95 €

  Egg-fried zakkoku rice with fried tofu, cashew nuts & diced vegetables. Garnished with seaweed & served with vegetarian miso soup

Our Specialities

• Chicken Katsu Curry25,50 €

  Fried breaded chicken breast served with Japanese curry sauce, pickles & zakkoku rice

• Tofu Steak22,95 €

  Marinated and lightly fried tofu, wok-fried pak choi, mixed peppers, mangetout & spring onion. Served with our mango & chilli mint sauce and zakkoku rice

• Tatsuta Age24,95 €

  Ginger-marinated & fried chicken breast, stir-fried pak choi, mixed peppers, mangetout & spring onion. Served with teriyaki sauce & zakkoku rice

• Salmon Teriyaki27,95 €

  Grilled salmon, stir-fried pak choi, mixed peppers, mangetout & spring onion. Served with zakkoku rice

• Karubi Beef33,50 €

  8oz Prime Irish Rib Eye steak, served in a stone pot, on a bed of zakkoku rice & mixed vegetables. Topped with a fried egg & garlic chips. Served with chilli sauce & miso soup

• Tiger Prawn Curry25,95 €

  Lightly spiced curried tiger prawns, shiitake mushrooms and vegetables wok-fried in a coriander and coconut milk sauce. Served with zakkoku rice.

• Ishi Yaki Bibimbap25,50 €

  Thinly sliced beef with vegetables and zakkoku rice in a traditional clay pot and topped with a poached egg. Served with hot pepper sauce and miso soup.

• Tuna Steak with Sweet Soy28,95 €

  Grilled tuna steak glazed with teriyaki sauce. Served with stir-fry vegetables and zakkoku rice.

• Cha Han23,95 €

  Egg fried zakkoku rice with king prawns, chicken, finely diced peppers, sweetcorn, spring onions and mangetout. Topped with a fried egg and served with miso soup.

• Haddock Tempura27,95 €

  Fish of the day in a light crispy batter and stir-fry vegetables. Served with zakkoku rice & our home recipe ginger and shoyu dip.

Ramen

• Vegan Tofu Ramen22,95 €

  Grilled tofu, shiitake mushrooms, pak choi, beansprouts and grilled seaweed. Served in a miso shiitake broth.

• Seafood Ramen26,50 €

  Prawns, squid, salmon, white fish, tenderstem broccoli, shiitake mushrooms & grilled nori in a rich creamy miso broth

• Yamamori Ramen25,95 €

  Chicken thigh, king prawns, char siu pork, tofu, broccoli, egg & grilled nori in a chicken shoyu broth

• Chicken Miso Ramen23,95 €

  Chicken thigh, broccoli, egg, shiitake mushrooms & grilled nori in a creamy miso broth

• Tonkotsu Ramen24,95 €

  Braised pork belly, tenderstem broccoli, shiitake mushrooms, a boiled egg & grilled nori in a traditional creamy pork broth

• Chilli Beef Ramen26,95 €

  Stir-fried thinly sliced beef, fresh chilli, onions,beansprouts, pak choi, grilled seaweed and egg. Served in a spicy homemade broth.

Bento

• Regular Dinner 27,95 €

• Vegetarian Bento23,95 €

SASHIMI

Delicate slices of sashimi grade fish (no rice). All sashimi are freshly cut.

• Akami - 4 pieces21,50 €

  (Lean bluefin tuna)

• Hamachi - 4 pieces19,95 €

  Yellowtail

• Freshly Cut Salmon14,50 €

  • 5 Pieces10,65 €

• Sashimi Moriawase27,95 €

  9 pieces of our finest cuts of sashimi grade fish (3 salmon, 3 bluefin tuna, 3 hamachi)

Osusume Nigiri

2 pieces per portion

• Abogado5,75 €

  Freshly cut avocado

• Inarizushi5,75 €

  Traditional sweet fried tofu

• Tamago5,75 €

  Japanese sweet rolled omelette

• Shime Saba6,50 €

  Cured mackerel

• Ebi7,50 €

  Grilled tiger prawn

• Akami9,95 €

  Lean bluefin tuna

• Unagi7,50 €

  Sweet marinated & roasted eel

• Smoked salmon7,50 €

  Today's freshly cut smoked salmon

• Hamachi7,50 €

  Today's freshly cut yellowtail

• Sha-ke7,50 €

  Today's freshly cut salmon

• Unagi & Foie Gras Brulée11,50 €

  Roasted eel

• Kani Guncan12,95 €

  Fresh Irish crabmeat with crispy nori

Norimaki

Sushi rolled in seaweed with a filling of your choice. All rolls are cut into 8 pieces

• Salmon13,95 €

• Smoked Salmon & Cream Cheese14,75 €

• Crayfish & Spicy Mayo14,95 €

• Salmon & Avocado14,95 €

• Eel & Cucumber14,50 €

• Avocado11,75 €

• Avocado, Cucumber & Cream Cheese12,25 €

• Fresh Crab Meat & Avocado17,50 €

• Ebi Tempura & Masago with Wasabi Mayo13,50 €

• King Prawn & Avocado13,50 €

• Bluefin Tuna Norimaki17,95 €

  Bluefin tuna delicately rolled & cut into 8 pieces

• Bluefin Tuna & Avocado Norimaki18,95 €

  Sushi roll of bluefin tuna & avocado delicately rolled & cut into 8 pieces

• Spicy Bluefin Tuna Norimaki18,95 €

  Bluefin tuna, kimchee sauce & shichimi delicately rolled & cut into 8 pieces

• Grilled Salmon, Cream Cheese & Spring Onion13,95 €

Norimaki Chefs Specials

All-time Yamamori favourite sushi rolls. Great for sharing! All rolls are cut into 8 pieces

• Spider Roll26,95 €

  Tempura softshell crab & avocado delicately rolled & cut. Served with masago & wasabi mayonnaise

• Rainbow27,95 €

  Salmon, bluefin tuna, prawn, mackerel, seabass, crayfish, avocado & cucumber delicately rolled, cut & served with masago & wasabi mayonnaise

• Ebi Dragon25,95 €

  Breadcrumbed prawns & avocado delicately rolled & cut. Served with masago & wasabi mayonnaise

• Vegan Delight23,95 €

  Broccoli, avocado, kanpyo, cucumber, oshinko & sweet inari tofu served with seaweed salad

Omakase Sharing Combos

All omakase dishes are chef's selection

• Small Omakase34,00 €

  4 pieces norimaki, 4 pieces of sashimi, 4 nigiri & seaweed salad

• Large Omakase49,00 €

  1 norimaki, 6 pieces of sashimi, 8 nigiri & seaweed salad

• Small Nigiri Platter17,95 €

  Chef's selection of 5 pieces of nigiri

• Large Nigiri Platter38,95 €

  Chef's selection of 12 pieces of nigiri

• Salmon Moriawase26,00 €

  4 pieces of nigiri, 4 pieces of sashimi and 4 pieces of norimaki

• Bluefin Tuna Moriawase46,00 €

  4 pieces of nigiri, 4 pieces of sashimi and 4 pieces of norimaki

• Vegetarian Nigiri Platter15,95 €

  Chef’s selection of 5 pieces of vegetarian nigiri.