Northern Soul Food
Nibbles
Drizzled Olives/Fennel Seed4,00 £
Paddle Board Trio5,00 £
Jalapeno, Piquante Peppers, Marinated Olives.
Garlic Butter Ciabatta Bread5,00 £
Sea-salt butter, roast garlic, local herbs.
Four Cheese Yorkshire Gratin9,00 £
Wensleydale, buffalo mozzarella, Yorkshire blue, Yorkshire fettle, scallions, thyme, crispy flat-breads to dip.
Charchuti Board12,00 £
Serrano ham, sliced chorizo, pigs in blankets onion marmalade, piquante, marinated olives, pickle onion rings, garlic crostini.
Grazing - smaller tapas
Taties Bravas5,00 £
Rosemary roast spuds, plum tomato & smoked paprika sauce, Wensleydale aioli.
Proper Hand Cut Chips5,00 £
Rosemary & pink pepper salt, roast garlic dip.
Slow Beef Brisket, Cheese 'n' Gravy7,00 £
Chorizo Mac 'n' Cheese7,00 £
Native grass fed beef, free range pork & chorizo meatballs, plum tomato & smoked paprika sauce, grilled Wensleydale.
Dales Beef Dripped7,00 £
Deep fried panko crumb brie, homemade chilli jam, flat-bread crisps.
Yorkshire Onion Bhaji7,00 £
Naga chilli ketchup, garlic mint dressing, scallion coriander, lime & anise slaw, dukka nut crumb.
Duck Liver & Orange Pate7,00 £
Cognac liqueur, crusty ciabatta, roast red onion & fennel seed marmalade.
Pigs in Blankets7,00 £
Kendalls butchers award winning sausage, smoked streaky bacon, sticky Henderson's glaze, pickled red slaw, crispy fried onion.
Masala Prawns8,00 £
Sustainable peeled, de-veined king prawns, pays d'Auby double cream, masala sauce.
Quesadilla Toasties8,00 £
4 cheese tag on, spiced peach, chilli jam, serrano ham, chorizo, reesew, jalapeno, BBQ pulled pork, pickled cheddar.
Proper Scrant - larger tapas
Yorkshire Pudding9,00 £
Mulled wine stockpot gravy, creamy buttered mash, crackled crumb, shoestring fries.
Roast Turkey Crown & Cranberry9,00 £
36 hour slow beef brisket.
Jerk Pulled Pork Shoulder9,00 £
Pigs in blankets.
Chickpea & Fennel Patty, Onion Marm Cheese, Fried Onion9,00 £
(V gravy available)
Glazed Belly Pork & Crackling9,00 £
High-welfare reared pork, Henderson's glaze, rhubarb & ginger compote, crackled crumb.
Bradford Curry House9,00 £
Complex curry with 27 ingredients, locally produced cider vinegar, Paynes dairy double cream, Cadamom, ginger, cinnamon, nutmeg, masala, dukka nut, flat-bread crisps.
Turkey Breast Chunks9,00 £
(Or 'Cauliflower & Edamame.' Inspired by this Yorkshire city, crowned 'Curry Capital' of Britain for 7 consecutive years)
Yorkshire Farm Wraps
Yorkshire Farm Free Range Eggs10,00 £
Homemade locally fed 'egg riggy' shirred grown spinach, spiced reds slaw, crispy tanktop shoestring.
Wrapped with a choice of Turkey Breast & Cranberry10,00 £
Beef Brisket, Dijon Mustard Mayo10,00 £
Pulled Pork, Cheese & Smoky BBQ10,00 £
Pigs in Blankets, Apple Sauce10,00 £
Chickpea Patty, Gratin & Onion Marm10,00 £
Mac 'n' Cheese Bites & Chilli Jam10,00 £
Bit on Side
Duck Fat Roast Spuds, Rosemary Salt4,00 £
Cheddar & Herb Mashed Potato4,00 £
Grilled Cauliflower Cheese4,00 £
Quinoa, Spinach, Roast Tomato, Local Herbs4,00 £
Herb Garden Salad, Fennel Seed, Dressing4,00 £
Pickled Red Slaw, Mulled Wine Liqueur4,00 £