Zacatlan

Name: Zacatlan
Address: 317 Aztec St, Santa Fe, NM, United States, 87501
Telephone: (505) 780-5174
Price range: $31 to $50
Rating: 4.7

4.7

1254 Reviews

$31 to $50

Mexican / Regional American (Southwestern)

Make a reservation

2 people

Nov 24, 2024

7:00 p.m.

Booked 21 times today

Experiences are available.

Neighbourhood gem
Good for special occasions
Innovative

The name Zacatlán surged from the origins of our chef, Eduardo Rodriguez. He was born in Zacatecas, Mexico (north-central Mexico), which is defined as "the habitants of the land where grass grows". Zacatlán is the nahuatl translation for "land with an abundance of grass", and that is where our idea of Zacatlán Restaurant began.

Zacatlán Restaurant desires to continue to preserve the traditions for our upcoming generations, while bringing forth new flavors. These new flavors incorporate Southwestern and Mexican influences. We are established near the Santa fe Plaza, right off of Guadalupe Street. We want to unveil a new fusion of food for everyone in Santa Fe and those who visit.

Order delivery or takeout

Additional information

Dining style
Casual Elegant
Price
$31 to $50
Cuisines
Mexican / Regional American (Southwestern)
Hours of Operation
Lunch Thu–Sun 10:30 am–2:30 pm Dinner Thu–Sun 5:00 pm–8:30 pm
Phone number
(505) 780-5174
Website
http://zacatlanrestaurant.com/
Payment Options
AMEX, Mastercard, Visa
Dress code
Business Casual
Executive Chef
Eduardo Rodriguez
Catering
Please contact us to consult catering.
Private party facilities
Please contact us to consult private events.

Location
317 Aztec St, Santa Fe, NM 87501
Neighbourhood
Santa Fe
Cross Street
317 Aztec St
Parking details
Street parking with meter charge until 6:00PM. Sunday is free parking day.
Additional
Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access

Experiences

Thanksgiving Dinner
US$120.00 per person
Prepaid
Nov 28, 2024 only
Zacatlán is excited to offer a special Thanksgiving Day meal on November 28, a menu that consists of a pre-fixe 3-course meal. Each unique course is designed and crafted by owner and chef Eduardo Rodriguez himself. The menu will be ready by late October. This experience is just $120+ tax/tip per person. Please consider all ages, including infants and children for seating. Our restaurant has cozy yet compact dining rooms, therefore we must charge per seat. Once you book through Opentable the experience for food, tax and gratuity will be charged. We will not accept refunds. The only bill that will be presented to you after your meal will be for any beverages you choose to enjoy. Give us a call if you wish to consult a reservation, thank you!

Popular dishes

Duo of Poached Pear SaladUS$12.00
Wild Arugula, Red Chile Piñón Garampiñado, Gotes Catalanes
Burrata SaladUS$20.00
Cherry Heirloom Tomatoes, Pesto, Chicharron Prosciutto, Local Organic Cantaloupe, Grapes
Cesar SaladUS$12.00
Romaine Hearts, Hatch Green Chile Polenta Croutons, Trio of Shaved Cheeses, Candied Pistachios
House-made Tortilla Chips & SalsaUS$8.00

Zacatlan's Favorites

Buttermilk PancakesUS$14.00
Fresh Fruit, Mascarpone Cream Cheese, Maple Syrup
Pan Seared Atlantic SalmonUS$26.00
Risotto, Crawfish Meat, Sautéed Caulilini Cauliflower, Fennel Pollen, Crema
Surf & Turf Eggs BenedictUS$20.00
Smoked Salmon, Hollandaise Sauce, Canadian Bacon, Arugula Salad
Santa Fe BurritoUS$12.50
Asadero Cheese, Scrambled Eggs, Potatoes, Bacon, Crema Mexicana, Guacamole, Black Beans, Arroz Verde (Red or Green)
Squash Blossom OmeletUS$16.50
Roasted Heirloom Tomatoes, Goat Cheese, Sautéed Mushrooms
Mi Tierra OmeletUS$16.50
Cherry Heirloom Tomatoes, Roasted Potatoes, Sautéed Spinach, Salsa Ranchera
Sopecitos (3)US$14.50
Cochinita Pibil Escabeche, Chicken Tinga, Lettuce, Sour Cream, Calabacitas, Queso Panela
ChilaquilesUS$12.50
Organic Eggs, Queso Chihuahua, Potatoes, Black Beans, House-made Tortillas, Chicken (your choice of: Mole Negro, Salsa Verde, Salsa Rojo)
Chicken & WafflesUS$18.00
Mexican Churro, Fresh Fruit, Maple Syrup, Cotton Candy
Avocado ToastUS$20.00
Smoked Salmon, Organic Heirloom Tomatoes, Sweety Drop Peppers, Wild Arugula

Enchiladas

Cochinita PibilUS$18.00
Tomatillo Hoja Santa Sauce, Crema Mexicana, Queso Oaxaca, Escabeche
Santa Fe ChickenUS$18.00
Pozole Verde, Mixed Cheeses, Black Beans, Cilantro Rice, Crema
Enmoladas NegrasUS$18.00
Roasted Chicken, Black Beans, Mole Negro, Mexican Cheese, Crema, Queso Fresco

Huevo Rancheros

Mole NegroUS$16.50
Chicken Tinga, Dos Quesos, Black Beans, Arroz Verde, Papás Mexicanas
ZacatlánUS$16.50
Refried Black Beans, Chicharrón Verde, Queso Oaxaca, Arroz Verde, Papas Mexicanas
RojasUS$16.50
Pinto Beans, Queso Chihuahua, Sofrito Rojo, Crema Mexicana, Arroz Verde, Papas Mexicanas

Tacos

Four tacos per order

FishUS$20.00
Mahi Mahi, Red Cabbage, Mango Salsa, Avocado, Chipotle Morita Aioli
PastorUS$20.00
Raw Onion and Cilantro, Pico de Piña y Mango, Duo of Salsas

What 1,254 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.7

4.7 based on recent ratings

4.8Food
4.7Service
4.4Ambience
4.3Value

Noise • Moderate

Loved For

New Mexico
Best Food
New Mexico
Innovative
Santa Fe / Mountains
Best Food
Santa Fe / Mountains
Great for brunch
Santa Fe / Mountains
Innovative
Santa Fe / Mountains
Neighbourhood gem

Review summary

AI-generated from verified diner reviews

Zacatlán delights with its "INCREDIBLE" food and "outstanding" service. Chef Eduardo Rodriguez crafts innovative Mexican-Southwestern fusion dishes, with standout items like lamb shank barbacoa, squash blossoms, and the unique Robin's Egg dessert. The cozy atmosphere and friendly staff enhance the dining experience, making it a "must-try" in Santa Fe.

1,254 Reviews

T
Thomas
New Mexico
28 reviews
vip
5.0
28 reviews
Dined 2 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Fabulous slow cooked short ribs that melt in your melt & delcious branzino. Poached pear/ arugula salad was outstanding. First time here for dinner & definitely will be back! Creative desserts you won’t find elsewhere
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A
Ashley
Mississippi
3 reviews
5.0
3 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Food, ambiance and service were great. The atmosphere is very intimate. We had the robin’s egg dessert which was one of the best treats I have ever eaten.
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M
Michael
San Francisco
2 reviews
vip
5.0
2 reviews
Dined 3 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Great lamb shank and bread pudding. The branzino didn’t quite hit the same high note, but I didn’t knock down the rating for that one dish.
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M
Mary
Los Angeles
7 reviews
vip
5.0
7 reviews
Dined 5 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Some of the best food I’ve ever had!! Highly recommend!!
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E
Elva
Dallas
12 reviews
5.0
12 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Fabulous meal and ambience. The squash blossoms were so delicious!
Is this helpful?
R
Robin
Las Vegas
6 reviews
5.0
6 reviews
Dined 6 days ago
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
The food is amazing!!!! We have the red snapper and it does not disappoint. The flavors are the best we ever tasted. The octopus appetizer is tender and delightful to your pallet. If you are in the fence, this is a restaurant not to miss!!
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E
Eric
New Mexico
39 reviews
vip
5.0
39 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 4
Wonderful addition to SF dining -- a high end Mexican restaurant with the wonderful range of flavors and ingredients that are found in Mexican cuisine. I haven't failed to get kudos for bringing guests here and introducing them to this restaurant.
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C
Christine
New Mexico
19 reviews
vip
5.0
19 reviews
Dined on November 16, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Zacatlan continues to impress ! Everything was excellent and our server Jose was top notch. We shared 3 appetizers and Jose had them separately plated and so we had 3 courses before the main meal. Burrito and bone marrow apps are superb. Our entrees were the pork and chile relleno. Portions were so big we had to tap out early and asked Jose to apologize to the chef that we were simply too full to finish or even tempt dessert
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B
Beth
Atlanta Metro
28 reviews
vip
5.0
28 reviews
Dined on November 4, 2024
1. Overall 5
2. Food 5
3. Service 5
4. Ambience 5
Small, homey, but did not feel crowded. Large portions, interesting flavors, friendly service. Would go again.
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M
Matthew
Los Angeles
207 reviews
vip
3.0
207 reviews
Dined on November 4, 2024
1. Overall 3
2. Food 3
3. Service 3
4. Ambience 3
Overall, this restaurant is a bit overrated and definitely over-priced. We had a decent meal. The yellowtail ceviche was good. But then a Caesar salad comes out that is no where near as special as one you might find in a nice Mexico City restaurant. The cochinita pibil pork shank was delicious, but then the sea bass al pastor was tame and served with unenthusiastic sides. Drinks were fine, but we skipped dessert... and then to have to pay over $200 for that meal? Not worth it. Though it wasn't bad, I would not return. We ate at Sazon two nights prior and had a much better meal for less. The authenticity of sitting in the metal-roof shed was kind of fun... again, until you see the bill.
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FAQs

Zacatlan offers takeout which you can order by calling the restaurant at (505) 780-5174.

Zacatlan is rated 4.7 stars by 1254 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people

Nov 24, 2024

7:00 p.m.

Booked 21 times today

Experiences are available.

Order delivery or takeout

317 Aztec St, Santa Fe, NM 87501

Additional information

Cross Street
317 Aztec St
Neighbourhood
Santa Fe
Hours of Operation
Lunch Thu–Sun 10:30 am–2:30 pm Dinner Thu–Sun 5:00 pm–8:30 pm
Price
$31 to $50
Cuisines
Mexican / Regional American (Southwestern)
Dining style
Casual Elegant
Dress code
Business Casual
Parking details
Street parking with meter charge until 6:00PM. Sunday is free parking day.
Payment Options
AMEX, Mastercard, Visa
Executive Chef
Eduardo Rodriguez
Additional
Gender Neutral Restroom, Non-Smoking, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access

Website
http://zacatlanrestaurant.com/
Phone number
(505) 780-5174
Catering
Please contact us to consult catering.
Private party facilities
Please contact us to consult private events.

Zacatlan

Make a reservation

Order delivery or takeout

Additional information

Thanksgiving Dinner

Duo of Poached Pear Salad

Flourless Chocolate Cake

Yellowtail Ceviche

Starters

Duo of Poached Pear SaladUS$12.00

Burrata SaladUS$20.00

Cesar SaladUS$12.00

House-made Tortilla Chips & SalsaUS$8.00

Zacatlan's Favorites

Buttermilk PancakesUS$14.00

Pan Seared Atlantic SalmonUS$26.00

Surf & Turf Eggs BenedictUS$20.00

Santa Fe BurritoUS$12.50

Squash Blossom OmeletUS$16.50

Mi Tierra OmeletUS$16.50

Sopecitos (3)US$14.50

ChilaquilesUS$12.50

Chicken & WafflesUS$18.00

Avocado ToastUS$20.00

Enchiladas

Cochinita PibilUS$18.00

Santa Fe ChickenUS$18.00

Enmoladas NegrasUS$18.00

Huevo Rancheros

Mole NegroUS$16.50

ZacatlánUS$16.50

RojasUS$16.50

Tacos

FishUS$20.00

PastorUS$20.00

Overall ratings and reviews

Loved For

Review summary

FAQs

Does Zacatlan offer delivery through OpenTable or takeout?

How is Zacatlan restaurant rated?

Is Zacatlan currently accepting reservations?

Make a reservation

Order delivery or takeout

Additional information