Rajaji

Starter

Served with fresh homemade green coriander chutney and tamarind sauce

• Mulligatawny Soup3,95 $ US

  Lentils simmered in savory broth seasoned with herbs and spices, served with lemon

• Vegetable Lentil Soup3,50 $ US

  Puree of lentils simmered with herbs and spices, a famous south indian recipe, served with lemon

• Sabzi Bhajiyas4,95 $ US

  Eggplant, cauliflower, onion and potato fritters cooked in chickpea butter

• Murgh Tikka5,95 $ US

  Strips of boneless chicken breast marinated in yogurt herbs and spices grilled to perfection over flaming charcoal

• Bhelpuri6,95 $ US

  A delightful starter guaranteed to tingle your taste buds comprised of puffed rice tossed with chickpeas, tomatoes, onions and cilantro stirred with the tangy mint and tamarind sauce

• Samosa5,95 $ US

  Deep- fried pastry triangles stuffed with spiced potatoes and green peas. Two per order

• Boti Kabod6,95 $ US

  Boneless pieces of fresh tender lamb marinated in herbs and spices barbecued over flaming charcoal

• Assorted Appetizer Platter13,95 $ US

  A combination of Samosas, Sabzi Bhajiyas, Murgh Tikka and Boti Kabob

Mughlai

Served with fresh homemade green coriander chutney and tamarind sauce

• Navrattan Biryani14,95 $ US

  A combination of garden fresh vegetables cooked with saffron basmati rice in mild spices and nuts. Served with Raita

• Murgh Biryani15,95 $ US

  Boneless chicken cooked with saffron basmati rice, marinated with herbs, spices and nuts. Served with Raita

• Gosht Biryani17,95 $ US

  Boneless cubes of leg of lamb cooked with saffron basmati rice, Marinated with herbs, spices and nuts. Served with Raita

• Dum Ki Biryani18,95 $ US

  A delightful combination of garden fresh vegetables, boneless chicken and lamb cooked with saffron basmati rice, marinated in select herbs, spices and nuts. Served with Raita

• Jhinga Biryani22,95 $ US

  Saffron basmati rice smothered with shrimp, herbs, spices and nuts. Served with Raita

Shaakahari - Vegetarian Entrees

Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce

• Kaali Makhani Daal9,95 $ US

  Black lentils simmered in mild spices and cream

• Daal Tarka9,95 $ US

  Traditional yellow lentils cooked with tomatoes and freshly blended spices, garnished with roasted cumin seed and fresh garlic

• Hyderbadi Aloo Do Pyaza10,95 $ US

  Potatoes sauteed with fresh onions, tomatoes and bell peppers, tempered with cumin seeds

• Aloo Saag10,95 $ US

  Quartered, peeled potatoes and spinach, cooked in curry sauce

• Aloo Gobi Masala11,95 $ US

  Delicately hand pulled fresh cauliflower and potatoes simmered in fresh herbs and spices

• Matar Paneer11,95 $ US

  Homemade farmer's cheese cubes and green peas cooked with in a creamy

• Navratan Korma12,95 $ US

  Assorted fresh vegetables cooked in a mild creamy sauce

• Baingan Bhartha12,95 $ US

  Eggplant roasted in tandoori clay oven sauteed with onions,bell peppers, tomatoes, panchporan. A very special five spice mixture

• Palak Paneer12,95 $ US

  Homemade farmers cheese cubes and spinach cooked in green herbs and spices

• Bhagara Baingan13,95 $ US

  A Hyderabadi specialty. Indian eggplants slow cooked in a onion, peanut, and coconut gravy

• Methi Paneer13,95 $ US

  Homemade farmers cheese cubes marinated in yogurt and cooked in an authentic sauce with a touch of fenugreek. A rare combination from Kashmir

• Malai Kofta13,95 $ US

  Croquettes of farmers cheese and potatoes, carefully simmered in a flavorful masala

• Paneer Makhani13,95 $ US

  Cubes of fresh homemade cottage cheese cooked in a tomato based sauce with bell pepper, onion, green herbs and spices

Shahi Samundar Se - Seafood Entrees

Served with long grain basmati rice with a touch of pure saffron and black wild cardamom, green coriander chutney and tamarind sauce

• Samundar Ki Begam17,95 $ US

  Fillet of salmon barbecued over flaming charcoal grill, simmered in a savory curry sauce

• Jhinga Shahi18,95 $ US

  Jumbo shrimps sauteed in creamy curry sauce with onion and green bell peppers

• Jhinga Vindaloo18,95 $ US

  Jumbo shrimp and potatoes in a stimulating Hot curry sauce

• Jhinga Jhalfrezi18,95 $ US

  Jumbo shrimp sauteed with onion seed, bell pepper and tomatoes, simmered in an authentic curry sauce

Astish - E Tandoor,Tandoori Charcoal Barbecues And Grill

Served with long grain basmati rice with a touch of saffron and wild black cardamom, green coriander chutney and tamarind sauce

• Tandoori Murgh14,95 $ US

  Half spring chicken marinated overnight in yogurt, spices and fresh herbs, barbecued carefully over a flaming charcoal in clay oven

• Seek Kebab Tandoori15,95 $ US

  Succulent rolls of minced lamb shaped on a skewer and blended with herbs and spices. Barbecued in our clay oven

• Sheesh Kabab Murgh15,95 $ US

  Strips of boneless chicken breast marinated in yogurt, herbs and spices, skewered with tomatoes, onions, and bell peppers

• Sheesh Kebab Baarra17,95 $ US

  Cubes of leg of lamb marinated in a special blend of spices and lemon juice.Skewered with tomatoes, onions, and bell peppers. Broiled on the charcoal oven

• Murg Tikka Tandoori16,95 $ US

  Boneless chunks of chicken breast marinated in our special recipe, barbecued over flaming charcoal clay oven

• Murgh Aap Ki Pasand16,95 $ US

  Assortment of boneless chunks of chicken marinated with pure saffron, fresh mint and finely chopped garlic Barbecued in a flaming charcoal clay oven

• Salmon Masala Tandoori20,95 $ US

  Fresh fillet of salmon delicately marinated in a special mix of masalas. Grilled over a flaming charcoal oven

• Gosht Chaamp Tajdaar21,95 $ US

  Lamb chops marinated in a special blend of spices and lemon juice. Skewered with tomatoes, onions and bell peppers. Charbroiled in a flaming charcoal clay oven

• Tandoori Mixed Grill23,95 $ US

  A combination of seekh kebab, murgh tikka, salmon tandoori, sheesh kabob murgh and lamb chops. Charbroiled in a flaming charcoal clay oven

Kadhai se - Wok Entrees

Served with long grain basmati rice with a touch of pure saffron and wild black cardamom, green coriander chutney and tamarind sauce

• Kadhai Paneer13,95 $ US

  Homemade farmers cheese cubes cooked on a very high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices

• Kadhai Chicken15,95 $ US

  Boneless diced chicken cooked on high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices

• Kadhai Lamb16,95 $ US

  Boneless cubes of lamb cooked on high heat in a wok with fresh tomatoes, onions, ginger, garlic, green peppers, fresh herbs and spices

• Kadhai Jhinga19,95 $ US

  Jumbo shrimp served with tomatoes, onions, bell peppers, ginger and garlic cooked to perfection

Murgh Handi se - Chicken Entrees

Served with long grain basmati rice with a touch of pure saffron and wild black cardamom, green coriander chutney and tamarind sauce

• Murgh Masala14,95 $ US

  Tender boneless chicken cooked in a thick curry sauce

• Murgh Do Pyaza15,95 $ US

  Tender pieces of chicken sauteed in fresh onions with tomatoes and creamy curry sauce

• Murgh Saag16,95 $ US

  Boneless chicken coked with spinach in curry and fresh select green herbs

• Murgh Tikka Masala16,95 $ US

  Boneless chicken cubes barbecued in a charcoal clay oven, lightly touched in a savory sauce

• Methi Chooza16,95 $ US

  Boneless chunks of chicken marinated in yogurt cooked in an authentic sauce with a touch of fenugreek. A rare combination from Kashmir

• Murgh Vindaloo16,95 $ US

  Boneless chicken cooked with potatoes in a stimulating Hot curry sauce

• Murgh Lababdar16,95 $ US

  Boneless pieces of chicken char grilled in the tandoor and prepared in a onion, tomato and cashew nut gravy with a hint of coriander

• Murgh Makhani17,95 $ US

  Barbecues chunks of boneless chicken breast meat cooked in a fresh cream based tomato curry sauce

• Kesar Chicken Korma17,95 $ US

  Barbecued chunks of chicken breast marinated in saffron and cooked in a creamy curry sauce

Gosht Haandi se - Lamb Entrees

Served with long grain basmati rice with a touch of pure saffron and wild black cardamom, green coriander chutney and tamarind sauce

• Gosht Masala16,95 $ US

  Fresh chunks of lamb cooked with ginger and garlic in our Chef's special sauce

• Saag Gosht16,95 $ US

  Fresh chunks of leg of lamb and spinach cooked in curry sauce with fresh green herbs

• Gosht Vindaloo16,95 $ US

  Fresh chunks of tender lamb and potatoes in a stimulating Hot curry sauce

• Lamb Korma17,95 $ US

  Fresh chunks of tender lamb cooked in a rich creamy sauce

• Rogan Josh17,95 $ US

  Fresh Chuks of leg of lamb simmered to perfection in a creamy sauce with a tinge of cinnamon and nutmeg

• Gosht Patiala17,95 $ US

  Tender succulent pieces of lamb cooked with ground onions, ginger, garlic, tomatoes and spices. (From the royal kitchen of patiala province of punjab)

Tandoori Breads

Freshly baked in our charcoal clay oven when ordered

• Roti2,95 $ US

  Leavened whole wheat bread

• Naan2,95 $ US

  Leavened bread baked in flaming charcoal clay oven made with enriched white flour

• Lacha Paratha2,95 $ US

  Multi-layered whole wheat bread sprinkled with onion seeds

• Onion Kulcha3,95 $ US

  Enriched White flour bread stuffed with chopped onions and fresh coriander

• Aloo Paratha3,25 $ US

  Whole wheat dough stuffed with potatoes and spiced peas

• Peshawari Naan3,50 $ US

  Unleavened flat bread baked with fresh coriander leaf and sesame seed and raisins

• Assorted Breads12,95 $ US

  A combination of Naan, Roti, Onion Kulcha, Aloo Paratha and Lacha Paratha

Special tandoori Breads

Freshly baked in our charcoal clay oven with ordered

• Pudina Roti3,25 $ US

  Hand kneaded whole wheat bread made with fresh hand chopped mint

• Paneer Kulcha3,50 $ US

  Enriched white flour bread layered with homemade cottage cheese and fresh green coriander

• Methi Paratha3,95 $ US

  Multi layered hand kneaded whole wheat bread with fenugreek

• Garlic Naan3,50 $ US

  Leavened white flour with finely hand chopped garlic topped with poppy seeds

• Tokri12,95 $ US

  A combination of Pudina Roti, Paneer Kulcha, Methi Paratha and Garlic Naan

Accompaniments

• Pappadam1,95 $ US

  Sun-dried grilled lentil water with a hint of black pepper

• Katchumber4,95 $ US

  Indian salad mixed with lettuce, cucumbers and tomatoes

• Raita2,95 $ US

  Soothing homemade yogurt mixed with cucumbers

• Mango Chutney3,95 $ US

  Smooth and tangy tropical mango chutney

• Mixed Pickle1,95 $ US

  Hot & Spicy lemon, lime and carrot pickle

• Extra Large Rice4,95 $ US

Beverages

• Soft Drink2,50 $ US

• Coffee2,95 $ US

  Freshly Brewed

• Masala Tea2,95 $ US

  An exotic tea with a hint of cardamon and cinnamon

• Lassi - Sweet, Salted, Mango4,00 $ US

  A cool refreshing yogurt drink

Dessert

• Rice Pudding4,00 $ US

• Ras Malai4,95 $ US

  Cottage Cheese dumplings served in a sweet creamy sauce

• Kulfi - Mango, Pistachio4,95 $ US

  Homemade Indian Ice Cream

• Gulab Jamun4,95 $ US

  Made of dry milk and soaked in syrup. Served warm