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Ranch House Restaurant at Devil's Thumb Ranch, Tabernash, CO

Ranch House Restaurant at Devil's Thumb Ranch

4.5
4.5
580 Reviews
$31 to $50
American

Make a reservation

2 people
8:00 p.m.
Booked 16 times today
  • Good for special occasions
  • Great for scenic views
  • Charming
Reservations are required for the Ranch House Restaurant at Devils Thumb Ranch which sits rather unpretentiously on the edge of a sweeping meadow with the Continental Divide above, and worn hardwood floors below.

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Wild Game
  • Hours of Operation
    Wed–Sun 5:00 pm–9:00 pm
  • Phone number
    (970) 726-5633
  • Website
    https://www.devilsthumbranch.com/dining/ranch-house-restaurant-saloon/
  • Payment Options
    AMEX, Mastercard, Visa
  • Dress code
    Casual Dress
  • Private party facilities
    John Ls’ Wine Cellar is not only well stocked with vintages to complement any meal in the Ranch House Restaurant and Saloon, it’s also an intimate and elegant private dining room with a bit of history built right in. In the room, the beautiful cherry wine racks and beams were crafted from 150-year-old cherry trees harvested on the owner’s family land in Adirondack Park in New York. Known hereabouts as John Ls’ Wine Cellar, it’s named in memory of two family members. To get to the wine cellar dining room, you have to pass through the Barrel, a hand-crafted wine uncorking room (for up to 16 people), where you can socialize before your dinner in the Cellar.
  • Location
    3530 County Road 83, Tabernash, CO 80478
  • Neighbourhood
    Tabernash
  • Parking details
    Private Lot
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, View, Wheelchair Access, Wine

Menu

View menu on restaurant's website

What 580 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.5
4.5 based on recent ratings
  • 4.5Food
  • 4.6Service
  • 4.9Ambience
  • 3.6Value

Noise • Moderate

Review summary

AI-generated from verified diner reviews
Ranch House Restaurant at Devil's Thumb Ranch offers an elegant dining experience with "amazing food and views." Known for its "excellent food and service," it features a diverse menu, including standout Wagyu beef, although some find it "over-priced." The romantic ambiance and attentive staff make it perfect for special occasions.

580 Reviews

  1. Kelly

    Denver

    5 reviews

    5.0

    5 reviews

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Excellent NEW winter menu! We had the lamb shank and rolled flank steak. Wow! Flavors were on point. The wait staff was amazing and knowledgeable. Loved having Bill as our waiter. We even had the opportunity to meet the chef. Excellent conversation about his menu with Excellent choices and how the food represents his vision!

    Is this helpful?

  2. Robert

    Denver

    1 review

    5.0

    1 review

    Dined 4 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We always enjoy our dinners at the Ranch House. You made our 35th anniversary very special. Thank You!

    Is this helpful?

  3. Dan

    Denver

    3 reviews

    vip
    5.0

    3 reviews

    Dined on November 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    First time at Tabernash Tavern and the t was a great experience. The dishes were both fantastic and creative. The service was beyond excellent. From being sat to taken care of thought out the dinner. Bill is a fantastic representative of Devils Thumb. Will definitely return!

    Is this helpful?

  4. Chainrai

    Denver

    4 reviews

    5.0

    4 reviews

    Dined on November 2, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Celebrated our anniversary there. Food is always amazing. Staff are great. Pricing is a little steep but quality is worth it.

    Is this helpful?

  5. Jim

    Denver

    11 reviews

    5.0

    11 reviews

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Elevated food at this ranch dining room. Service is excellent. Wagyu beef is a special experience, even if pricey.

    Is this helpful?

  6. Stephen

    Denver

    9 reviews

    5.0

    9 reviews

    Dined on October 26, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing food and service. We really enjoyed the ability to modify for allergies.

    Is this helpful?

  7. David

    Houston

    1 review

    5.0

    1 review

    Dined on October 13, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    This experience is truly inspiring and magical. The historical presence matched with modern day is perfectly balanced and preserved.

    Is this helpful?

  8. OpenTable Diner

    Mexico City

    8 reviews

    5.0

    8 reviews

    Dined on October 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Wow, so glad we changed our mind at the last minute because of wind down Wednesday at the ranch house. We usually eat late but made a 645 reservation,thank goodness. We were able to get there in the daylight and it was unbelievably stunning! the ambience was perfect ranch house. The food was amazing. The wine was wonderful. We did go over the hundred dollars but at that point all bottles are $50 off instead of half off. Highly recommend.

    Is this helpful?

  9. Jesse

    San Francisco

    1 review

    5.0

    1 review

    Dined on September 29, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Amazing evening! We were @ The Ranch for our 10 year anniversary. Dustyn was an amazing server. Excellent recommendations and experience!

    Is this helpful?

  10. tracee

    San Diego

    3 reviews

    3.0

    3 reviews

    Dined on September 26, 2024

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 5
    There must be new management this year at Devil's Thumb. It was still good, and the ambiance is really special, but everything was so over-priced. A Flank steak--$85.00 and then they tell you if you want sauce or butter that will be extra! The menu hasn't changed since last year--where's the creativity? And the lovely lady usually at the front door was gone. Instead the staff was--I guess you would say "formal". Maybe the super rich like the straight faces and formalities, but I miss the Colorado Ranch smiles and the laughter. I doubt the staff is ever allowed to laugh with the guests anymore. It's stuffy, I guess you would say. And $150 for a great steak or $85 for a flank steak and your butter costs extra is taking the gouge a bit too far!

    1 person found this helpful

FAQs

Ranch House Restaurant at Devil's Thumb Ranch is rated 4.5 stars by 580 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:00 p.m.
Booked 16 times today
Google Map for Ranch House Restaurant at Devil's Thumb Ranch

3530 County Road 83, Tabernash, CO 80478

Additional information

  • Neighbourhood
    Tabernash
  • Hours of Operation
    Wed–Sun 5:00 pm–9:00 pm
  • Price
    $31 to $50
  • Cuisines
    American, Steakhouse, Wild Game
  • Dining style
    Casual Elegant
  • Dress code
    Casual Dress
  • Parking details
    Private Lot
  • Payment Options
    AMEX, Mastercard, Visa
  • Additional
    Banquet, Bar/Lounge, Beer, Cocktails, Full Bar, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, View, Wheelchair Access, Wine
  • Website
    https://www.devilsthumbranch.com/dining/ranch-house-restaurant-saloon/
  • Phone number
    (970) 726-5633
  • Private party facilities
    John Ls’ Wine Cellar is not only well stocked with vintages to complement any meal in the Ranch House Restaurant and Saloon, it’s also an intimate and elegant private dining room with a bit of history built right in. In the room, the beautiful cherry wine racks and beams were crafted from 150-year-old cherry trees harvested on the owner’s family land in Adirondack Park in New York. Known hereabouts as John Ls’ Wine Cellar, it’s named in memory of two family members. To get to the wine cellar dining room, you have to pass through the Barrel, a hand-crafted wine uncorking room (for up to 16 people), where you can socialize before your dinner in the Cellar.
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