Red Rooster at The Woodstock Inn and Resort

4.6

4,6

1013 commentaires

De 31 $ à 50 $

Américain Contemporaine

Effectuer une réservation

2 personnes

27 févr. 2025

19 h 00

Réservée 25 fois aujourd'hui

Charmant
Bien pour les occasions spéciales
Parfait pour les vins fins

Our award-winning restaurant, The Red Rooster, captures the essence of Vermont in its delightful satisfying dishes and relaxed setting. Sip a finely crafted cocktail in the elegant bar, or enjoy the lovely restaurant setting. The restaurant showcases menus that draw from the best purveyors in New England, emphasizing fresh, local ingredients – including specialty cheeses, beef, and heirloom fruits and vegetables, all perfectly prepared by Chef Matthew McClure and our culinary team.

Informations supplémentaires

Style de restauration
Cuisine élégante
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Américaine
Heures d'ouverture
Déjeuner Quotidiennement 07H30–10H00 diner Quotidiennement 12H00–15H00 Souper Quotidiennement 17H30–21H00
Numéro de téléphone
(802) 457-6671
Site Internet
http://www.woodstockinn.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Resort tenue décontractée
Chef de cuisine
Matthew McClure
Service traiteur
The Red Rooster is part of The Woodstock Inn and Resort which features full catering. Please phone 802 457 1100 to be directed to a sales person for your catering needs.
Installations pour groupes privés
The Red Rooster features two alcoves for dining within the restaurant.

Lieux
14 The Green, Woodstock, VT 05091
Quartier
Woodstock
Rue transversale
Route 106 South Street
Parking details
We offer complimentary street and under ground garage and private hotel parking.
Public transit
None
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Terrasse, Vin

Plats populaires

L'opinion de 1 013 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6

4,6 selon des cotes récentes

4,6Nourriture
4,7Service
4,5Ambiance
4,2Valeur

Bruit • Moyen

Aimé pour

Vermont
Parfait pour le brunch
Vermont
Adapté pour les enfants
Vermont
Sain
Vermont
Parfait pour les vins fins
Vermont
Les plus réservés
Southern Vermont
Adapté pour les enfants
Southern Vermont
Innovant
Southern Vermont
Sain
Southern Vermont
Parfait pour les vins fins
Southern Vermont
Romantique
Southern Vermont
Les plus réservés

1 013 commentaires

p
paula
VIP
New York City
75 commentaires
5.0
75 commentaires
Y est allé il y a 1 jour
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 3
Perfect for special occasion helpful staff delicious food
Ce commentaire est-il utile?
R
Richard
VIP
Miami
6 commentaires
4.0
6 commentaires
Y est allé il y a 3 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 3
Quiet traditional dining room experience with attentive service and good food. The cheese platter was excellent, as was the squash soup and the pork dish. The gnocchi had good flavor, especially when you’d get a bite with the sausage but the rabbit ragú lacked richness. It was more like a thin broth.
Ce commentaire est-il utile?
l
laura
New York City
1 commentaire
4.0
1 commentaire
Y est allé il y a 4 jours
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
We thoroughly enjoyed our meals here, we even returned for a second night. Service was great both nights, and although on our second night we were near a large party, we asked to be moved and were easily accommodated. The drinks were fabulous and they offered gluten free bread to accommodate my gluten allergy so I could enjoy the pate appetizer, which was delicious. My partner ordered the pasta both nights, one was an appetizer, and one a main. He cooks very well, and was very, very pleased with the dish. Sadly they don't offer a gluten free pasta (I know they make their own,) but I felt very disappointed that no accommodation was made to offer these wonderful dishes (in what is a limited menu to begin with,) to their gluten intolerant/celiac patrons, hence the removal of a star.
Ce commentaire est-il utile?
J
Jody
VIP
New York City
26 commentaires
4.0
26 commentaires
Y est allé il y a 5 jours
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
The waitress, food, ambience were all great. A little pricey, though. Hostess could have been a little friendlier. Oh, and the mussels and broth were best I’ve ever eaten!
Ce commentaire est-il utile?
T
Tom
VIP
Alabama
11 commentaires
5.0
11 commentaires
Y est allé il y a 6 jours
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
We had a wonderful meal with interesting menu selections. The setting is warm and elegant and the service was top notch. The sommelier helped us make a nice wine selection in our price range as well. We would love to return.
Ce commentaire est-il utile?
R
Ronald
VIP
Philadelphie
55 commentaires
4.0
55 commentaires
Y est allé le 19 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
Our server Karen was excellent. The portions of cheese on the cheese platter should have been larger for $24. The Red Rooster salad was delicious. Our entrees weren't fantastic. My wife had gnocchi which were smaller and less tasty than expected. I had the striped bass and was disappointed. The wines by the glass were very good.
Ce commentaire est-il utile?
J
Joel
Grand Boston
5 commentaires
5.0
5 commentaires
Y est allé le 29 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
A really spectacular meal! My wife and I started with the Vermont Artisan Cheese Tasting. The cheeses and the "embellishments" were almost a meal onto themselves. We then split the 14 ounce Ribeye. Also delicious! The cocktails were on par. I enjoyed the Corpse Reviver #2 and my wife enjoyed the vodka Collins. Ashley was a great waitstaff! Her suggestions worked out perfectly. We are light eaters but splitting those 2 dishes was quite filling. The Red Rooster stands on its own as a restaurant and isn't just a "hotel restaurant". We were staying at the Woodstock Inn so a bonus not having to go outside for dinner!
Ce commentaire est-il utile?
M
Mark
San Francisco
27 commentaires
5.0
27 commentaires
Y est allé le 26 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
We had an excellent dinner. The cioppino was very flavorful as was the mushroom toast. Our service was very attentive and personable. Definitely will be back.
Ce commentaire est-il utile?
J
Jacqueline
VIP
Grand Boston
74 commentaires
5.0
74 commentaires
Y est allé le 23 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
I can’t say enough wonderful things about this restaurant and this particular experience. Coming from Boston on our way up we hit more traffic than anticipated so we knew we were going to miss our reservation. The restaurant proactively called us and stayed open late to accommodate us. We told them our order and it was prepared while we were in route and they even made more food when we got there. Never once did we feel rushed. The drinks were excellent and the food was perfectly cooked. I am so grateful for this experience. This is why I always return to the Woodstock Inn and The Red Rooster.
Ce commentaire est-il utile?
J
James
Grand Boston
9 commentaires
5.0
9 commentaires
Y est allé le 21 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great meal and great service. Jon did an incredible job!
Ce commentaire est-il utile?

FAQ

Le restaurant Red Rooster at The Woodstock Inn and Resort a été coté 4,6 étoiles par 1013 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

27 févr. 2025

19 h 00

Réservée 25 fois aujourd'hui

Carte Google pour le restaurant Red Rooster at The Woodstock Inn and Resort

14 The Green, Woodstock, VT 05091

Informations supplémentaires

Rue transversale
Route 106 South Street
Quartier
Woodstock
Heures d'ouverture
Déjeuner Quotidiennement 07H30–10H00 diner Quotidiennement 12H00–15H00 Souper Quotidiennement 17H30–21H00
Prix
De 31 $ à 50 $
Cuisines
Américain Contemporaine, Américaine
Style de restauration
Cuisine élégante
Dress code
Resort tenue décontractée
Parking details
We offer complimentary street and under ground garage and private hotel parking.
Public transit
None
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Matthew McClure
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Banquette, Bar complet, Bar/Lounge, Bière, Non-fumeur, Salle à manger privée, Terrasse, Vin

Site Internet
http://www.woodstockinn.com/
Numéro de téléphone
(802) 457-6671
Service traiteur
The Red Rooster is part of The Woodstock Inn and Resort which features full catering. Please phone 802 457 1100 to be directed to a sales person for your catering needs.
Installations pour groupes privés
The Red Rooster features two alcoves for dining within the restaurant.

Red Rooster at The Woodstock Inn and Resort

Effectuer une réservation

Informations supplémentaires

Plats populaires

Hanger Steak

Ribeye

Mushroom Omelet

Menu

Breakfast Buffet

Full Breakfast Buffet30,00 $ US

Continental Breakfast Buffet22,00 $ US

L'opinion de 1 013 personnes

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Comment le restaurant Red Rooster at The Woodstock Inn and Resort est-il coté?

Est-ce que le restaurant Red Rooster at The Woodstock Inn and Resort accepte les réservations présentement?

Effectuer une réservation

Informations supplémentaires