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Restaurants à National Capital Region

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Les Diners’ Choice Awards se basent sur les lieux où d'autres client·e·s réservent, mangent et laissent un avis. Seuls les client·e·s vérifié·e·s ont le droit d'évaluer les restaurants sur OpenTable, nos données sont donc dignes de confiance.

  1. Une photo du restaurant Texas Roadhouse - Greenbelt

    Texas Roadhouse - Greenbelt

    Prix : raisonnable
    Grillade
    4,8
    (12)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
  2. Une photo du restaurant Medley - Okada Manila

    Medley - Okada Manila

    Prix : cher
    Internationale
    4,9
    (156)
    Medley Buffet, Okada Manila’s center of local and international gastronomy, brings together a symphony of delectable flavors to guests’ tables.
    The all-day dining restaurant features an innovative open kitchen design showcasing seasoned Filipino Chef Guillermo Aspera and his brigade of expert chefs in action as they create culinary masterpieces using only the freshest and finest ingredients in front of diners.
    Seven buffet stations highlight staples and specialties from around the world, starting with a spread of healthy salads, cheese, appetizers, and a generous selection of fresh seafood. A banquet of local and international cuisines ranging from Chinese, Indian, Japanese, Korean, and Italian fare is served daily. Straight from the restaurant’s own rotisserie and grill are perfectly cooked meats with fragrant savory essences of spices and herbs.
  1. Une photo du restaurant Texas Roadhouse - HSS Maridien

    Texas Roadhouse - HSS Maridien

    Prix : raisonnable
    Grillade
    4,8
    (11)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
  2. Une photo du restaurant Ruth’s Chris Steak House Manila

    Ruth’s Chris Steak House Manila

    Prix : raisonnable
    Grillade
    4,7
    (334)
    CELEBRATE WITH SIZZLE
    Indulgence lives here, where perfectly prime steak meets classic New Orleans inspired sides and hand-crafted cocktails all served alongside Ruth's own brand of warm hospitality.
  1. Une photo du restaurant Texas Roadhouse - Trinoma

    Texas Roadhouse - Trinoma

    Prix : raisonnable
    Grillade
    4,7
    (27)
    It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.
    We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.
    At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.
  2. Une photo du restaurant Olive Garden - OPUS

    Olive Garden - OPUS

    Prix : raisonnable
    Italienne
    4,7
    (16)
    At Olive Garden, we believe that life is
    best shared around the table. Each day
    we welcome everyone like family.
    From Never-Ending servings of our
    freshly baked breadsticks and iconic
    garlic salad, to our homemade soups
    and sauces, there is something for
    everyone at Olive Garden.

Restaurants avec terrasse à Philippines

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Découvrez ce dont les locaux raffolent à National Capital Region

De clients vérifiés comme vous
De clients vérifiés comme vous

Manger dans les quartiers branchés autour de National Capital Region

Foire aux questions

Les restaurants acceptant les chiens à National Capital Region incluent Texas Roadhouse - Trinoma, Olive Garden - Verve et TGI Fridays - Glorietta

Les restaurants adaptés aux enfants à National Capital Region incluent Texas Roadhouse - Evia, Texas Roadhouse - Shangri La Plaza et TGI Fridays - High Street

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