Ridge Grill

4.3

4,3

650 commentaires

De 31 $ à 50 $

Américaine

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 9 fois aujourd'hui

Bien pour les occasions spéciales
La perle du quartier
Charmant

From Pizzas to Seafood and Steaks, Ridge Grill will satisfy any appetite. Its casually elegant atmosphere allows you to enjoy a cozy, romantic evening or a fun night out with friends. Come experience the South Tulsa's newest addition to the neighborhood at Ridge Grill! If you are trying to book a party of 5 or more, please call the restaurant at 918-994-4888

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
De 31 $ à 50 $
Cuisines
Américaine, Grillade, Fruits de mer
Heures d'ouverture
Brunch dim 11H00–14H00 Souper lun–jeu 16H00–21H00 ven, sam 16H00–22H00 dim 14H00–21H00
Numéro de téléphone
(918) 994-4888
Site Internet
https://ridgegrill.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue décontractée
Chef de cuisine
Chef David Dean

Lieux
9999 S Mingo Rd, Tulsa, OK 74133
Quartier
Tulsa
Rue transversale
101st & Mingo
Parking details
Stationnement privé
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Divertissement, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin

Devilicious Eggs14,00 $ US
Traditional Deviled Eggs with a kick topped with Bacon, Jalapeño and Scallions
Baked Artichoke Dip15,00 $ US
Our creamy blend of Cheeses and Artichokes baked in a Parmesan Crust
Ridge Ceviche20,00 $ US
Shrimp and Scallops marinated in Lime Juice, Garlic, Tomatoes, Jalapeño and Cilantro with Avocado and Mango
The Ridge Bruschetta14,00 $ US
Crostinis with Pesto, Roma Tomatoes, Feta and Fresh Basil
Volcano Shrimp14,00 $ US
Lightly breaded, flash-fried and tossed with a spicy Honey-Citrus Sauce
Italian Sausage Stuffed Portabello15,00 $ US
Large Cap filled with our Hand Crafted Sausage and Cheeses

From the Pizza Ovens

Additional Items - Customize Your Own - $2 ea: Pepperoni, Grilled Chicken, Italian Sausage, Mushrooms, Peppers, Onions, Black Olives, Canadian Bacon

Margherita15,00 $ US
The Classic - Roma Tomatoes, Mozzarella and Fresh Basil
Napolitan15,00 $ US
Pepperoni, Marinara, Black Olives and Mushrooms
BBQ Chicken Pizza15,00 $ US
Grilled Chicken, Jalapeño, Bacon, Red Onion and BBQ
Greco15,00 $ US
Artichokes, Black Olives, Feta, Bell Peppers and Roma Tomatoes
Quattro Formaggi15,00 $ US
Mozzarella, Parmesan, Smoked Gouda and Cheddar
Paulie's Pizza15,00 $ US
Canadian Bacon, Pepperoni, Jalapeño and Black Olives

Soups and Salads

Choice of Dressings - Ridge Ranch, Lemon Oreganato, Raspberry Honey Vinaigrette, Creamy Gorgonzola, Cherry Balsamic Vinaigrette and Oil and Vinegar Italian. Add a 6oz Filet, grilled or blackened, to any salad - $37

Classic Caesar Salad
Romaine Hearts tossed with our Parmesan Peppercorn Dressing and Herbed Croutons then crowned with Parmesan Shreds
- Small9,00 $ US
- Large11,00 $ US
Ridge Garden Salad7,00 $ US
Organic Lettuces, Roma Tomato, Cucumber and Herbed Croutons with choice of dressing
Jody's Kale Salad with Chicken or Tuna22,00 $ US
Organic Baby Kale with Mandarin Oranges, Feta Cheese, Almonds and Red Onion tossed with a Cilantro-Lime Vinaigrette then topped with your choice of grilled Chicken Breast or seared Ahi Tuna
Ridge Clam Chowder
New England Style. Our House Specialty of Clams, Potatoes and Fresh Vegetables slowly simmered with our Favorite Herbs
- Cup7,00 $ US
- Bowl9,00 $ US
KK's Wedge Salad16,00 $ US
Crisp Iceberg Wedge topped with Bacon, Cheddar Cheese Grated Egg, Roasted Red Peppers, Scallions and Almonds
Cherry Pecan Salad11,00 $ US
Organic Baby Lettuces with Sundried Cherries, Caramelized Pecans and Cherry Balsamic Vinaigrette
The Tuna Mediterranean26,00 $ US
Ahi seared rare atop Organic Lettuces with Roma Tomatoes, Cucumbers, Marinated Olives, Figs, Red Bell Peppers, Feta, Artichokes and our Lemon Oreganato Dressing
Baby Spinach Salad with Tuna or Chicken22,00 $ US
Fresh Apples, Toasted Walnuts and Gorgonzola with our Raspberry Honey Vinaigrette then topped with your choice of seared Ahi Tuna or grilled Chicken Breast
Soup of the Day
Lovingly prepared with Fresh Seasonal Ingredients
- Cup6,00 $ US
- Bowl8,00 $ US

Ridge Sandwiches

Served with your choice of Shoestring Fries or our Red Slaw. Sweet Potato Fries are also available for an additional $2

Old Fashioned Burger16,00 $ US
½ pound Ground Sirloin with Mustard, Lettuce, Tomato, Red Onion and Cheddar
Focaccia Club18,00 $ US
Smoked Turkey, Honey Ham, Peppered Bacon, Swiss and Cheddar Cheeses with Mayo, Lettuce and Tomato
Impossible Burger™18,00 $ US
100% Plant Based with Mustard, Lettuce, Tomato, and Red Onion on Vegan Bun

Chef's Featured Selections

Lobster Thermidor38,00 $ US
Sweet Lobster sautéed with Brandy, Shallots and Spinach in a light Cream Sauce and roasted with a Parmesan Crust
Wagyu Beef and Truffle Ravioli35,00 $ US
Wagyu Beef blended with Black Truffles and encased in Herbed Pasta on a Shallot Cream
Pistachio Panéed Sea Bass47,00 $ US
Chilean Sea Bass baked in a crunchy Pistachio-Cumin Crust and served with a Brandied Berry Coulis
Paella de Catalonia40,00 $ US
Rustic Casserole of Lobster, Mussels, Prawns, Chicken and Sausage simmered with Vegetables in Saffron Rice

Seafood Selections

Served with Saffron-Scented Basmati Rice and Vegetables. Pan-Seared Scallops and Shrimp Griglio available to add to any Entrée

Shrimp Griglio32,00 $ US
King Prawns marinated in Lemon, Garlic and Basil then fire-roasted and served with a fresh Tropical Mango Salsa
Lemon and Nut Crusted Halibut43,00 $ US
Alaskan Halibut baked in a Walnut, Almond and Lemon Crust, accented with a Sweet-Chile Remoulade
Coconut Encrusted Tilapia26,00 $ US
Served with Basmati Rice and Curry Cream then scattered with Apples, Raisins, Walnuts and Scallions
Pan-Seared Scallops Meuniére35,00 $ US
Sea Scallops flash-seared with White Wine, Lemon and Butter
Filet of Sole Picatta28,00 $ US
Sautéed Dore style with Lemon, Butter, White Wine and Capers
Blackened Redfish Alfredo34,00 $ US
Red Drum blackened and served atop our signature Fettuccine Alfredo
North Atlantic Salmon32,00 $ US
Norwegian Salmon Char-grilled and topped with a fresh Tropical Mango Salsa
Orange-Coriander Lacquered Tuna32,00 $ US
Ahi Rubbed in Cracked Coriander and seared rare, Finished with an Orange Blossom Glaze
Crispy Bacon Wrapped Shrimp32,00 $ US
King Prawns encloaked in Apple-Smoked Bacon and basted with a Chipotle-Tequila Glaze
WO's Lobster Macaroni and Cheese
Maine Lobster with Large Macaroni and Bacon baked in a silky Cheese Sauce of Smoked Gouda and Gruyere Cheeses
- Entrée27,00 $ US
- Side16,00 $ US

Steak Selections

Served with our Smashed Potatoes loaded with Bacon, Scallions, Butter & Cheddar Cheese and Fire-Roasted Vegetables. Baked Potato available to substitute on any Entrée for an additional $2

The Ridge Filet55,00 $ US
Black Angus Tenderloin char-grilled and finished with a Fresh-Herbed Compound Butter
Rib Eye with Wild Mushrooms and Gorgonzola60,00 $ US
Our Rib Eye accented with Wild Mushrooms in a Cabernet Jus and crowned with Gorgonzola
Bone-In Black Angus Rib Eye57,00 $ US
18 oz of the most flavorful of steaks, grilled and finished with a Fresh-Herbed Compound Butter
Filet of Tenderloin with Peppercorn-Cognac Cream58,00 $ US
Our tender Filet dredged in Cracked Peppercorns and presented with a Cognac-Flamed Sauce

Chicken and Pasta

Paulie's Spinach - Bacon-Braised Baby Spinach with Pine Nuts and Raisins Available to subtitute for Starch or Vegetable on any Entrée for an additional $3

Moroccan Roast Chicken27,00 $ US
Large Breast dusted in the spices of North Africa and oven-roasted. Accented with a fresh Mango Salsa
Fettuccine Alfredo18,00 $ US
Wide Pasta enfolded in our velvety Parmesan-Garlic Cream Sauce
Chicken Siciliano27,00 $ US
Sautéed with Garlic, Mushrooms and Herbs in a White Wine, Lemon and Butter Sauce and served over Linguine
Fig and Walnut Pasta with Gorgonzola22,00 $ US
Garlic toasted in Olive Oil with Figs, Walnuts and Basil tossed in Linguine and sprinkled with Gorgonzola
Chicken Parmigiana27,00 $ US
Breaded and roasted with our signature Marinara and Fresh Mozzarella then served over Linguine
Chicken Picatta27,00 $ US
Sautéed Dore style with Lemon, Butter, White Wine and Capers
Pasta Taylaird30,00 $ US
Chicken, Italian Sausage, Mushrooms and Pepperoni in a Spicy Cajun Cream tossed with Fettuccine
Linguine Marinara with Sicilian Sausage20,00 $ US
with our fresh Tomato Sauce and signature Handmade Sausage

L'opinion de 650 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.3

4,3 selon des cotes récentes

4,3Nourriture
4,3Service
4,3Ambiance
4Valeur

Bruit • Moyen

Aimé pour

Tulsa
Sain
Tulsa
La perle du quartier
Tulsa
Américaine
Tulsa
Sain
Tulsa
La perle du quartier
Tulsa
Américaine

650 commentaires

V
Vanessa
Tulsa7 commentaires
4.0
Y est allé le 26 février 2025
1. Cote globale 4
2. Nourriture 5
3. Service 2
4. Ambiance 5
Came for a birthday but that was never acknowledged (and the staff didn’t ask)! Food was phenomenal however service was horrible. We were a 4 top there at 5:30 on a Wednesday night so the restaurant was far from busy! Waiter had a horrible attitude the entire dinner. The waiter didn’t bring the bread so we asked another staff member and they said they would ask him to bring it… 10 mins later still no bread so we flagged down our waiter and asked for bread and refills on our teas and soda. He acted put out by the request. When our dinner came it was missing items so we asked and again he acted like we were asking for to much! Our drinks stayed empty throughout most of the dinner because he never came to check on our table and we were scared to keep asking for refills! The waiter only had 2 other tables so I’d really hate to see how he treats guests when the restaurant is busy!!!
Ce commentaire est-il utile?
F
Frank
Oklahoma City2 commentaires
5.0
Y est allé le 23 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Great service and great food. The hostess, Ava, was so kind!
Ce commentaire est-il utile?
J
Joe
Las Vegas7 commentaires
4.0
Y est allé le 22 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 4
My wife & I visited The Ridge Grill for the first time for a date night. It was not as upscale as I had hoped for, but still nice. Low lighting & private booths. There is a patio with a fireplace that adds to the atmosphere. The bar is small and the two bar tenders hovered around making it difficult to have a private conversation. However the wait person for our table was excellent. She was very professional & efficient. Our food was good - we had the mushroom soup, cherry walnut salad, seared scallops & paella. The complementary bread & olive tapenade was great. We will be back!
Ce commentaire est-il utile?
P
Peter
Dallas2 commentaires
3.0
Y est allé le 16 février 2025
1. Cote globale 3
2. Nourriture 2
3. Service 2
4. Ambiance 3
The headline about Ridge Grill is that it is an Applebee's with higher prices. There is nothing wrong about this place, and in fact it appears that the wait staff has been around for quite a while, which is usually a good sign, and my guest enjoyed her lobster mac and cheese. My issue is more with Open Table (and myself, since I carry some of the blame). Let me explain. I was visiting the area and was unable to get a reservation at the Steak restaurant that I wanted, so went to Open Table to find a steak restaurant with high ratings and close - ish to me. I entered "steak restaurants" and got a list and ratings. Pictures were nice, and I did not have a lot of time, so I booked. What I failed to realize is that any restaurant that has at least one steak on the menu (and Ridge Grill has something for everyone - kinda like Cheesecake Factory) gets on the list. It's like putting McDonald's in the category of "fish restaurants" because they have a fish thing on the menu. My steak (a $70+ bone-in rib eye) was tough and flavorless - more like a flank steak. The vegetables were nice, though. I came to realize that people factor in the type of restaurant when they review. I've reviewed a Mexican restaurant and given it 4 out of 5 stars. Does that mean it is equivalent to an expensive restaurant that also got 4 out of 5 stars? No, but the current system doesn't really account for that, so when a decent neighborhood restaurant gets favorably reviewed, its not really being compared to some upscale steak restaurant - locals know this, but out of towners do not. There are two solutions to this, I think. Either create a "Fandango" type summary of critic reviews, or have a better system for ranking across restaurant types (like the old Zagat guide had - it's okay if you don't know the reference, but it was quite popular a generation ago in the big cities). The first is easily done, with the help of AI. The second would eliminate the star system and rank sub-categories
Ce commentaire est-il utile?
R
Rhonda VIP
Dallas8 commentaires
5.0
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always perfect! Food incredible, staff the best, atmosphere inviting.
Ce commentaire est-il utile?
W
Wayne
Tulsa8 commentaires
4.0
Y est allé le 16 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 2
Gluten free meal cooked well, but needed seasoning. Music was too loud and energetic for dining. Music probably good for the bar, but not dining.
Ce commentaire est-il utile?
B
Bruce
Tulsa5 commentaires
5.0
Y est allé le 16 février 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Attention to detail, great food & waitstaff. Great for couples & friends.
Ce commentaire est-il utile?
S
Susan
Tulsa5 commentaires
4.0
Y est allé le 15 février 2025
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
It was very busy on this Saturday night. We had a reservation, but were told we would have to wait for indoor seating. We were offered seating on the heated patio. The patio was fine, but this was our special Valentine dinner and the ambiance wasn’t as nice as inside.. it is moderately loud, and too bright for an elegant dinner. The food was good, scallops were flavorful with a bright lemony wine sauce and served with rice and fresh green beans. Chicken piccata had a rather thick breading, but favor was good, and also served with rice (instead of customary pasta) and green beans. We shared a delicious key lime pie for dessert. Our server was attentive and pleasant.
Ce commentaire est-il utile?
W
Wesley
San Francisco2 commentaires
3.0
Y est allé le 15 février 2025
1. Cote globale 3
2. Nourriture 2
3. Service 4
4. Ambiance 3
Not terrible, not great. The definition of “meh.”
Ce commentaire est-il utile?
R
Roger
Tulsa1 commentaire
2.0
Y est allé le 14 février 2025
1. Cote globale 2
2. Nourriture 2
3. Service 1
4. Ambiance 4
The meal was far less than what we expected. The server was nice, but was almost impossible to track down for basic requests. One example- was served our steak and was about 10-15 min before we could help to get a steak knife to be able to eat with. Was not that busy either as we ate at 5:30 prior to evening rush. (plenty of open tables) For the cost we expected better cooked food, and at very least much better service. We will not be back.
Ce commentaire est-il utile?

FAQ

Ridge Grill propose des plats à emporter que vous pouvez commander en appelant le restaurant au (918) 994-4888.

Le restaurant Ridge Grill a été coté 4,3 étoiles par 650 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

16 mars 2025

19 h 00

Réservée 9 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Ridge Grill

9999 S Mingo Rd, Tulsa, OK 74133

Informations supplémentaires

Rue transversale
101st & Mingo
Quartier
Tulsa
Heures d'ouverture
Brunch dim 11H00–14H00 Souper lun–jeu 16H00–21H00 ven, sam 16H00–22H00 dim 14H00–21H00
Prix
De 31 $ à 50 $
Cuisines
Américaine, Grillade, Fruits de mer
Style de restauration
Élégant mais décontracté
Dress code
Tenue décontractée
Parking details
Stationnement privé
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Chef David Dean
Renseignements supplémentaires:
5à7, Apéritif et coquetel, Assis au comptoir, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Commande à emporter, Divertissement, Foyer intérieur, Non-fumeur, Options sans gluten, Terrasse, Terrasse/Manger à l'extérieur, Vin

Site Internet
https://ridgegrill.com/
Numéro de téléphone
(918) 994-4888

Ridge Grill

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Beginnings

Devilicious Eggs14,00 $ US

Baked Artichoke Dip15,00 $ US

Ridge Ceviche20,00 $ US

The Ridge Bruschetta14,00 $ US

Volcano Shrimp14,00 $ US

Italian Sausage Stuffed Portabello15,00 $ US

From the Pizza Ovens

Margherita15,00 $ US

Napolitan15,00 $ US

BBQ Chicken Pizza15,00 $ US

Greco15,00 $ US

Quattro Formaggi15,00 $ US

Paulie's Pizza15,00 $ US

Soups and Salads

Classic Caesar Salad

Ridge Garden Salad7,00 $ US

Jody's Kale Salad with Chicken or Tuna22,00 $ US

Ridge Clam Chowder

KK's Wedge Salad16,00 $ US

Cherry Pecan Salad11,00 $ US

The Tuna Mediterranean26,00 $ US

Baby Spinach Salad with Tuna or Chicken22,00 $ US

Soup of the Day

Ridge Sandwiches

Old Fashioned Burger16,00 $ US

Focaccia Club18,00 $ US

Impossible Burger™18,00 $ US

Chef's Featured Selections

Lobster Thermidor38,00 $ US

Wagyu Beef and Truffle Ravioli35,00 $ US

Pistachio Panéed Sea Bass47,00 $ US

Paella de Catalonia40,00 $ US

Seafood Selections

Shrimp Griglio32,00 $ US

Lemon and Nut Crusted Halibut43,00 $ US

Coconut Encrusted Tilapia26,00 $ US

Pan-Seared Scallops Meuniére35,00 $ US

Filet of Sole Picatta28,00 $ US

Blackened Redfish Alfredo34,00 $ US

North Atlantic Salmon32,00 $ US

Orange-Coriander Lacquered Tuna32,00 $ US

Crispy Bacon Wrapped Shrimp32,00 $ US

WO's Lobster Macaroni and Cheese

Steak Selections

The Ridge Filet55,00 $ US

Rib Eye with Wild Mushrooms and Gorgonzola60,00 $ US

Bone-In Black Angus Rib Eye57,00 $ US

Filet of Tenderloin with Peppercorn-Cognac Cream58,00 $ US

Chicken and Pasta

Moroccan Roast Chicken27,00 $ US

Fettuccine Alfredo18,00 $ US

Chicken Siciliano27,00 $ US

Fig and Walnut Pasta with Gorgonzola22,00 $ US

Chicken Parmigiana27,00 $ US

Chicken Picatta27,00 $ US

Pasta Taylaird30,00 $ US

Linguine Marinara with Sicilian Sausage20,00 $ US

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Ridge Grill offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Ridge Grill est-il coté?

Est-ce que le restaurant Ridge Grill accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires