Rodney's on Broadway

Commentaires sur le restaurant Rodney's on Broadway de personnes qui y ont mangé. Selon des cotes récentes.

1. C

   Christine

   Philadelphie 8 commentaires

   5.0

   Y est allé il y a 2 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food was as always fantastic. I had the tuna entree special which was yummy and my husband had the wild mushroom bruschetta equally as yummy. Our favorite restaurant in Georgetown
   

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2. D

   Dan

   Indiana3 commentaires

   5.0

   Y est allé il y a 4 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Wonderful high level dining experience. Restaurant is is in a home built in the 1840’s vs and retains much of the original charms. Food is gorgeous and delicious. Worth consideration for special occasions or as a self indulgent experience.
   

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3. T

   Teresa

   Philadelphie 1 commentaire

   5.0

   Y est allé le 7 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   This was our first visit to Rodney's and we chose to go on our Anniversary. The food was great, service was great and we were overall pleased with the experience. Our waitress was Stacy and she was very welcoming and answered any question that we had.
   

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4. OT

   Client d'OpenTable

   Cincinnati 1 commentaire

   5.0

   Y est allé le 1 mars 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food and service was absolutely fabulous! It was a little cold in the room we were seated and they could not get the heater to work, otherwise, amazing experience! Creme Brûlée was the best we’ve ever had! And the lamb chops… no other word but WOW!
   

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5. J

   Johnny VIP

   Louisville48 commentaires

   5.0

   Y est allé le 28 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Stacy nailed it again with the wine pairing! Also Erica made the perfect old fashion to enjoy with the prime rib, which is the absolute best! Chef Rodney prepares his prime rib like no other you will find! Another exceptional dining experience!
   

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6. D

   Don

   Chicago 3 commentaires

   5.0

   Y est allé le 23 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 4

   waitress Julie was as fantastic as the food and ambiance
   

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7. M

   Matt VIP

   Philadelphie 24 commentaires

   5.0

   Y est allé le 23 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Love Rodney’s. His steaks, fish and specials are outstanding. Julie, our server, is top notch. Highly recommended.
   

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8. A

   Anthony

   Louisville1 commentaire

   1.0

   Y est allé le 22 février 2025

   1. Cote globale 1
   2. Nourriture 2
   3. Service 2
   4. Ambiance 3

   Over priced and under delivered! $60+ for a “barrel” cut filet 8oz. If I’m paying $60 for a filet it needs to be 8oz and resemble a barrel cut. For education purposes a barrel cut filet mignon is a thick, hefty steak that's taken from the larger end of the tenderloin. What I received was probably 4.5-5oz and looked like a Texas Roadhouse sirloin steak. The flavor was ok, lots of red dry seasoning on the majority of our plates. Resembled an old bay style seafood seasoining. Not sure what that was all about. My wife’s crab cake was good but again a lot of seasoning and salt. I wanted this dinner to be so much more with a great atmosphere but at the end of the day I can’t say I will return.
   

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9. K

   Kirk

   Louisville9 commentaires

   5.0

   Y est allé le 14 février 2025

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Food and service were outstanding! Wine and Bourbon selection was good also.
   

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10. J

    Justin

    Louisville1 commentaire

    2.0

    Y est allé le 14 février 2025

    1. Cote globale 2
    2. Nourriture 2
    3. Service 3
    4. Ambiance 4

    Had a fixed menu, seemed like most people were not aware there was going to be. $100 per person to try and get tables turned as quick as possible. Way over priced for the quality of the food. Dislike paying such a high tip just for turning tables quick at a high price with half decent food. Cool place but disappointed in the food.
    

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