Diners' Choice : restaurants de type De la ferme à la table à Toronto / Sud-Ouest de l'Ontario

OpenTable

Mise à jour 05 décembre 2024

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The Glen Tavern

4.9

4.9 (795)

De 31 CAD à 50 CAD

De la ferme à la table

Halton Hills

À propos du restaurant

At the Glen Tavern, our aim is to serve you seasonal, contemporary food, carefully selected wines and drinks in a convivial setting. We all know a restaurant where we want to return time and time again. We want the Glen Tavern to be that place for you - a local where you can drop in after work for a drink or enjoy a more leisurely evening. We promise you a warm welcome, a comfortable ambience, excellent service and well-prepared food.

Meilleur commentaire

OpenTable Diner

Y est allé le 9 juill. 2022

Family reunion.

Craft Kitchen & Beer Bar

4.9

4.9 (65)

De 31 CAD à 50 CAD

De la ferme à la table

King City

À propos du restaurant

EST. 2020
Craft Kitchen 214 Main Street Schomberg

Serving delicious food, cocktails + wine

The menu is farm to table, hand crafted, local fresh ingredients driven and our Chefs are changing it up twice a year for summer and spring then again fall and winter. Seasonality is a huge part of what we do.

Our cocktails are innovative, trendy, made in house with the finest ingredients and we are proud to also follow a seasonal menu changing it up to make sense with what is available locally.

Let’s just say we love us a good spritz or a margarita, cocktailling is our passion.

Our wine is causally upscale offering you private labels at affordable prices

We take dining seriously and our goal is giving you the best experience paired with the most quality items

Expérience

New Year's Eve Dinner

Expérience

New Year's Day Brunch!

Expérience

Craft Main Booth

Fat Rabbit

4.7

4.7 (243)

De 31 CAD à 50 CAD

De la ferme à la table

St. Catharines

À propos du restaurant

Reservations are open for dinner only, lunch is walk ins only.

What’s in the name you ask? We don’t really know, other than the fact that it has a good ring to it.

Nothing really about this place makes much sense. Are we a butcher shop or a restaurant? Are we a butcher shop inside of a restaurant? Or a restaurant inside of a butcher shop?

In our spare time we like to build fires and cook food over wood, you can hire us to do that. We make all of our own charcuterie in house, and we’re determined to get better at that everyday.

How do two concepts operate together in harmony? We don’t really know yet, but we will work at it ‘til it’s seamless. One thing we do know, all of the meat served and sold between these four walls is strictly derived from whole animals butchered in-house, sourced from happy places.

Mono Cliffs Inn

4.8

4.8 (139)

De 31 CAD à 50 CAD

De la ferme à la table

Orangeville

À propos du restaurant

While atmosphere and excellent service are a great start to an evening, it's the culinary detail that completes your outing to the Cliffs. Our Chef, Jason Reiner, and his team are dedicated to the local food movement and create menus by season and availability of local products. He is proud to serve up only the freshest made from scratch items on the ever-changing chalkboard menu. He relies on local farmers and producers to provide the best local ingredients available by season.

We feature local beers on draught, locally roasted coffee and support local artisans whenever possible.

AG at The Sterling

4.8

4.8 (2385)

51 CAD et plus

De la ferme à la table

Niagara Falls

Meilleur commentaire

OpenTable Diner

Y est allé le 28 juill. 2024

Absolument délicieux! Le corn bisque est vraiment miam miam! Excellent service!

Expérience

A La Carte and Sharing Menu

4.7

4.7 (1353)

De 31 CAD à 50 CAD

De la ferme à la table

Prince Edward County

À propos du restaurant

Flame + Smith is a sustainably minded restaurant that embraces the exciting art of woodfire cooking and the supporting community that surrounds it.

Meilleur commentaire

IsabelleVIP

Y est allé le 5 oct. 2024

Excellente nourriture Ancien bâtiment bien conservé. Personnel particulièrement gentil, aimant échanger avec les clients.

Joni Restaurant

4.6

4.6 (287)

De 31 CAD à 50 CAD

De la ferme à la table

Yorkville

À propos du restaurant

Inspired by the farm-to-table ethos, our restaurant offers a refined culinary experience that celebrates the best of each season, guided by the vision of Chef Jonathan Williams. Paying tribute to the bounty of our region, our dishes are crafted from locally-sourced, sustainable ingredients, highlighting the freshest produce, meats, and seafood—all of which are prepared in house.
Chef Williams’ thoughtfully curated menu evolves with the seasons, delivering exceptional flavor combinations that reflect a deep connection to the land. Each plate is a celebration of both simplicity and sophistication, thoughtfully prepared using contemporary techniques that honor the integrity of every ingredient—spanning culinary traditions and techniques from various regions.

Meilleur commentaire

OpenTable Diner

Y est allé le 23 déc. 2023

La place est magnifique digne d’un restaurant 5 étoiles

Expérience

NYE Dinner at Joni & Gala at Writers Room

Season Six

4.6

4.6 (183)

De 31 CAD à 50 CAD

De la ferme à la table

Ossington

À propos du restaurant

We are a forward thinking restaurant with an ever changing seasonal bistro inspired menu. We specialize in slow cooked meats, mushrooms and farm to counter sides inspired by the six seasons of produce. Paired with a carefully curated list of unique natural wines, local craft beers, and seasonally inspired cocktails.

Essence Bistro

4.7

4.7 (72)

De 31 CAD à 50 CAD

De la ferme à la table

Woodbridge

À propos du restaurant

At essence bistro, we believe what makes food great is the use of fresh produce. Working with the seasons in Ontario, we get to capture the freshness using everything at its peak. The local bounty inspires us to create seasonal dishes and energizes our team to share our flavours with our guests!

Our Chef has over 20 years of experience in the culinary industry in the most prestigious establishments in the world, and knowledge of several cuisines bringing you a world fusion experience.

We are located in the charming Old Market Lane pocket known as the original Downtown Woodbridge, found on Woodbridge Avenue and a short drive from neighbouring communities such as Kleinburg, Nobleton, Bolton, and Caledon.

1 Kitchen

4.5

4.5 (305)

De 31 CAD à 50 CAD

De la ferme à la table

King West

À propos du restaurant

At 1 Kitchen, we serve fresh, local, and sustainably sourced farm-to-table Southern Ontario cuisine. An on-site, 100% organic garden and beehive provide fresh, robust ingredients that we blend into sublime meals, from morning to night. Zero-waste kitchen dishes spotlight the restaurant’s commitment to preserving the beauty and bounty of nature. And then there’s the bar, where cold-pressed juices form the base of 1 Kitchen’s cocktails. The wine list highlights unique and iconic Canadian and International selections—many biodynamic or organic.

Light-filled and open, 1 Kitchen is a place that’s comfortable by nature, where you can eat mindfully and well, and savour the flavours that come straight from the garden.

Meilleur commentaire

NataliaGVIP

Y est allé le 9 sept. 2021

Unique place and unique food, it is my favorite restaurant in Toronto

Countdown at 1 Kitchen

Découvrez le meilleur des choix des client·e·s à Toronto / Sud-Ouest de l'Ontario