Diners' Choice: Healthy restaurants in Knoxville

OpenTable

Updated December 05, 2024

Looking for restaurants with the best overall healthy cuisine in Knoxville? You’re in the right place. Each month, OpenTable analyzes nearly 2 million global diner reviews from the past four months. We sort the results by location and category to help you discover new favourite restaurants. It's a great partnership: you reserve, eat, and review. We listen...and deliver the results for all to benefit. Enjoy!

Dancing Bear Appalachian Bistro

4.9

4.9 (3594)

$50 and over

American

Knoxville

About the restaurant

At Dancing Bear Appalachian Bistro, we know that great food begins with fresh, quality sourced local ingredients. On our Modern Appalachian menu, Chef Jeff Carter and culinary team present seasonal and delicious dishes that are familiar and steeped in tradition yet enhanced with bold new dashes of flavor and component combinations that may surprise and delight you.

Dancing Bear provides a premium lodging experience. We bring the same commitment to excellence to our award-winning restaurant and full bar. Whether enjoying a romantic dinner for two or bringing the extended family together for a celebratory meal, we want your night out in Townsend to be a special experience. We offer a refined assortment of modern Appalachian cuisine — all served among elegant surroundings and calming wooded vistas.

Top review

John

Dined 4 days ago

The season menus surprised me but the service was best ever. Everything delicious.

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Popular dish

Truffled Filet Mignon

4.8

4.8 (1495)

$31 to $50

Continental

Knoxville

About the restaurant

You don’t have to go far for an exceptional culinary experience. Reviewers say “consistently spectacular” with friendly “non-stuffy” service. Bistro by the Tracks simply is Knoxville’s answer to great metropolitan dining. We proudly offer an extensive and diverse wine list featuring carefully selected whites and reds from the finest wineries around the world. Bistro by the Tracks is a recipient of Wine Spectator’s Award of Excellence, 2010. Join us for an evening of dining that is at once casual and elegant. Reservations most appreciated.

Top review

Leslie

Dined 2 days ago

Excellent crab cakes! Service and ambiance was top notch!

The Restaurant at RT Lodge

4.8

4.8 (1056)

$31 to $50

Regional American (Southern)

Maryville

About the restaurant

Expect something you won’t see many other places—even at the most sophisticated hospitality destinations in the world. Your meals at The Restaurant at RT Lodge are uniquely your own. Every aspect of your meal is important to us. We shape our menus on the changing bounty of each season, with the freshest ingredients sourced from local farms and the best providers. Experience favorites such as our Buttermilk Fried Chicken and Housemade Charcuterie. After dinner, enjoy coffee and complimentary s'mores around the fire pit while being surrounded by gorgeous landscape and all the quiet sounds of Maryville College Woods.

Top review

Ronnie

Dined 3 days ago

The salads were outstanding and the tenderloin for two was delicious and cooked perfectly to our preference. A lovely birthday dinner!

STIR - Knoxville

4.8

4.8 (653)

$31 to $50

American

Knoxville

About the restaurant

STIR is the perfect restaurant to sip a craft cocktail over a dozen oysters, enjoy a night out, or meet for lunch. Located in the heart of Old City, the restaurant is an open-air concept with a large, heated outdoor patio. We are open for lunch, dinner, and weekend brunch.

Great food starts with fresh, local ingredients. Our kitchen prepares everything from scratch, and our signature raw bar is stocked with fresh oysters and seasonal seafood. STIR is famous for craft cocktails. We freeze and carve 300-pound blocks of artisanal ice in-house, age certain cocktails in oak barrels for richer flavors, and place others on draft for crispness and carbonation. The result: categorically elevated cocktails. Our passion for fine spirits also compels us to find and share rare bottles, many of which are extremely difficult to procure. We welcome Knoxville to enjoy our unmatched cocktails, fresh seafood, and classic dishes in an atmosphere of genuine hospitality

Top review

John

Dined 3 days ago

My wife and I were very pleased with the service we received and the quality of the food. Brantly was a great waiter and checked on us regularly without being a nuisance. We will definitely be back. We started with an appetizer of Parmesan White Truffle fries. The appetizer was much larger than we expected to receive. My wife had the grilled caprese chicken and I had the blackened Mahi Bowl. We would both recommend these dishes.

Wilder at Windy Hill Farm and Preserve

4.8

4.8 (55)

$50 and over

Regional American (Contemporary Southern)

Loudon

About the restaurant

Voted "Best Splurge Worthy Restaurant" by Travel Awaits.

Appalachian tradition is rich in grit, resourceful charm, and determination, which drives our culinary heritage. At Wilder, we cultivate farm-to-table ingredients transformed by an appreciation for international cuisine to offer a fun and unique approach to well-loved Southern staples.

Four-Course Dinner experience offered Thursday - Saturday $85/person.

20% service fee assessed on all charges. Additional tipping optional.

Limited reservations are offered nightly. Non-alcoholic beverages included.

Top review

Judy

Dined 3 days ago

Stunning! Special holiday meal and the staff, food, ambiance, location all made it amazing! Everything is so special from cocktails, appetizers, and main courses! Outstanding! 👏🏻

Tupelo Honey - Knoxville

4.7

4.7 (2575)

$30 and under

Regional American (Contemporary Southern)

Knoxville

About the restaurant

Tupelo Honey is a revival of Southern Comfort Food and traditions rooted in the Carolina Mountains we call home. We craft brunches, lunches and suppers that bring family and friends around the table and allow for conversations and cocktails to linger longer than usual. Always scratch-made, always responsibly-sourced, and always Southern.

Top review

Vanessa

Dined 4 days ago

We highly recommend. The staff was friendly and the service was great. Facility was clean. We will return.

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Experience

Holiday Brunch

Experience

Hoot & Holler Happy Hour

Harvest - Downtown

4.7

4.7 (731)

$30 and under

Unspecified

Knoxville

About the restaurant

Inspired by our beloved sister restaurant in the Bearden neighborhood, Harvest Downtown on the historic 100 Block of Gay Street offers a seasonal rotating menu highlighted by the use of proteins and produce from local farmers. We are open for dinner 7 nights a week, and are proud to offer a unique lunch and brunch menu on Friday, Saturday, and Sunday mornings. Our menu highlights aged midwestern hand cut steaks and premium fresh seafood selections along with several vegan, salad and house-made pasta options as well as daily chef specials.

Top review

JaneVIP

Dined 1 day ago

Excellent food and we were visiting from Nashville where we know good restaurants. The service was superb and we were just surprised that so few people were downtown. We’ll be back!

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4.7

4.7 (1103)

$30 and under

Unspecified

Knoxville

About the restaurant

A new restaurant concept, "harvest - land, sea & vine," is located in Bearden at the corner of Kingston Pike and Mohican, directly across from Nama Sushi Bar. Harvest is open for lunch and dinner daily and features a unique brunch menu on Saturdays and Sundays. Our menu highlights aged midwestern hand cut steaks and premium fresh seafood selections along with several vegan, salad and house-made pasta options as well as daily chef specials.

Top review

Karen

Dined 1 day ago

Exceptional food, service, and atmosphere. Beef carpaccio and fish special were fantastic. Seasonal cocktails were fun and delicious. This was one of the best meals I've had in Knoxville.

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Popular dish

Charcuterie & Fromage Board

Popular dish

Ribeye

The Chop House - Kodak

4.5

4.5 (748)

$30 and under

Steak

Sevierville

About the restaurant

Welcome to The Chop House® restaurants, where we strive to provide each guest with friendly service in an inviting environment. Our service and our food is guaranteed!

Established in 1992 by Mike Connor with the help of family and friends, The Chop House® has become one of the premier casual restaurant concepts in the Southeast, with 12 locations spread across 4 states.

Our number one goal is to provide a superior dining experience to every guest. We do this by providing guest-obsessed service and generous portions of delicious food using the freshest ingredients.

Top review

Christy

Dined 2 days ago

This was our first time at a Chophouse but we will be back! Everything was terrific!

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Popular dish

Filet of Beef Medallions

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