St. Cecilia

Commentaires sur le restaurant St. Cecilia de personnes qui y ont mangé. Selon des cotes récentes.

1. MT

   MTEdrington VIP

   San Antonio2 commentaires

   5.0

   Y est allé il y a 4 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Great food and service :) Valet was very backed up and definitely needs more than one person running it.
   

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2. OT

   Client d'OpenTable

   New York City1 commentaire

   5.0

   Y est allé il y a 5 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Restaurant was great, the food and the ambiance was 10/10. Tanner was the best server, funny and extremely patient… made the experience even better.
   

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3. G

   Gail

   New Orleans13 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Lobster risotto was delicious! Bread was great. Very cool bar. Staff was so nice
   

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4. OT

   Client d'OpenTable

   Atlanta3 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Absolutely an amazing meal. Our waiter was fun AND very knowledgeable of the menu. He described the different courses, made great suggestions and told us we could share any plate. It was also nice to see yet another restaurant having non alcoholic cocktails. I had the Gentle Lady, elderberry, grapefruit mix and it was really good so gotta second to sip. The foccacia is amazing!! But save space and try not to eat it all! We a started with the appetizer octopus dish and it was SO good. Just the right amount of heat from Calabrian pepper and then the arancini were crispy small fried on the outside and soft and cheesy rice inside. I did expect to see some ragu or peas in the arancini, but it was just cheesy rice but very well done topped with parmesan. Our caesar salad was also shared and it was slightly, ever so slightly anchovy forward but very creamy and a good size plate. Our shared entrees were the steel pan seafood and lobster risotto. Hands down best tasting lobster risotto we've had anywhere. Chunks of lobster and so creamy. The seafood was in a spicy tomato broth, and honestly I wished I had more bread to sop it up! Right amount of heat to savory tomato and lots of garlic made it very enjoyable and honestly we could have just shared one of these entrees as they really did give healthy portions. We shared the tiramisu and I had an espresso. The tiramisu was very fresh, not soggy and they mix coffee into their cocoa topping and it added so much flavor! The espresso arrived a bit late for dessert and wasn't as hot as I'd like but it was tasty. Overall, we would definitely go back and try other dishes, the atmosphere is lively but not crazy loud or thumping and romantic but not pretentious. Dress was business casual but they have a bar and people were much more casually dressed there. The topper to our evening was a Happy Anniversary menu signed by the staff, thanking us for choosing them. It was an unexpected sweet thing to do! Thank you!
   

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5. T

   Tiffany VIP

   Atlanta13 commentaires

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The food and services by our waitress Tiffany were all fantastic! My daughter Lauren had a wonderful birthday dinner!!
   

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6. D

   David

   Atlanta1 commentaire

   5.0

   Y est allé il y a 6 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Angnolotti was simply delicious! Definitely going back for more
   

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7. OT

   Client d'OpenTable VIP

   Raleigh 1 commentaire

   5.0

   Y est allé il y a 7 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Superb! Chefs Kiss! Will return everytime I come to Atlanta
   

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8. J

   Joseph VIP

   Atlanta60 commentaires

   5.0

   Y est allé il y a 7 jours

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Celebrating a birthday in our family, it was a delightful evening - I’m not sure which was better, the food or the service!
   

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9. C

   Claire

   San Francisco1 commentaire

   3.0

   Y est allé le 10 mars 2025

   1. Cote globale 3
   2. Nourriture 2
   3. Service 5
   4. Ambiance 3

   The food was soaked in olive oil. The bread, burratta, and prosciutto. It would have been fine for one, but we were left lifting the prosciuttio and trying to scrape additional oil off. The food was mediocre.
   

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10. S

    Shane

    San Francisco7 commentaires

    5.0

    Y est allé le 9 mars 2025

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5

    Great variety and everything was excellent. The best polpo I’ve had, great fresh pasta choices, especially the lobster risotto, and all the entrees and sides we tried were equally as good. Extensive wine list and fantastic service. My new favorite in Atlanta. Highly recommend!
    

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