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TEN, Billings, MT

TEN

4.6
4,6
420 commentaires
De 31 $ à 50 $
Américaine

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2 personnes
19 h 00
Réservée 2 fois aujourd'hui
  • Chic
  • Romantique
  • Adapté pour les enfants
Nommé ainsi d'après le père du propriétaire, Thomas Edgar Nelson, TEN, est le restaurant gastronomique du Nord. Ramenant par bribes des souvenirs du précédent Northern Hotel, on y vient pour se rencontrer, échanger, bien manger et prendre un verre. L'inspiration du menu se situe surtout du côté de la cuisine américaine traditionnelle quoique les saveurs internationales sont aussi au rendez-vous.

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Voir les détails

Informations supplémentaires

  • Style de restauration
    Raffiné
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Grillade, Bar à cocktails
  • Heures d'ouverture
    Bar lun–mer, dim 15H00–23H00 jeu–sam 15H00–00H00 Souper Quotidiennement 17H00–22H00
  • Numéro de téléphone
    (406) 867-6774
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Dress code
    Tenue d'affaires décontractée
  • Chef de cuisine
    Sarah Seltvedt
  • Installations pour groupes privés
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Contact du groupe privé
    Joshua Rockvam: (406) 867-6792
  • Quartier
    Billings
  • Rue transversale
    First Avenue
  • Parking details
    Complimentary Valet service is available at the hotel entrance on North Broadway. Street parking is free downtown weekdays after 5:00 p.m. and weekends. We validate for any city garage!
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Vin

L'opinion de 420 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.6
4,6 selon des cotes récentes
  • 4,7Nourriture
  • 4,5Service
  • 4,5Ambiance
  • 4,2Valeur

BruitMoyen

Aimé pour

  • Montana

    Meilleure cuisine

  • Montana

    Adapté pour les enfants

  • Montana

    Innovant

  • Montana

    Romantique

  • Montana

    Américaine

420 commentaires
  1. Theresa

    Denver

    43 commentaires

    3.0

    43 commentaires

    Y est allé le 18 novembre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 3
    4. Ambiance 5
    Disappointed in a high end steakhouse food was mediocre at best and service very slow. We ordered drinks and our appetizer arrived before opening cocktails and waitress was trying to get us to order before we even got drinks. The bison short rib was dry as was the risotto. But the pasta and halibut were very good. We had a Cesear salad it was not good. Not creamy no croutons and lack luster for a steak house.

    Ce commentaire est-il utile?

  2. Elena

    Montana

    1 commentaire

    3.0

    1 commentaire

    Y est allé le 26 octobre 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 3
    4. Ambiance 3
    The food was delicious, but the restaurant was uncomfortably cold, making it hard to fully enjoy our meal.

    Ce commentaire est-il utile?

  3. Judy

    Seattle

    8 commentaires

    3.0

    8 commentaires

    Y est allé le 19 octobre 2024

    1. Cote globale 3
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4
    We hadn’t been to TEN in years, but decided to give it another try after our last (disappointing) experience. We were a party of 3 and only about 10 other people were in the restaurant when we arrived. A few others came in after us. Kerrie, who greeted us, was very nice and helpful. Her service was very good. She asked if we were going to a show at the nearby theater, which we were, so we had a limited time to dine. We ordered our food - entrees only - and then waited. And waited. And waited. 40 minutes later we were served: spaghetti for 2 of us and Buffalo short rib for one person. The short rib was quite good. The spaghetti was poor. One dish was literally crunchy in the center. It supposedly contained waygu beef; one small piece of meat was found. By now it was 20 minutes before the show was starting so there was no time for corrections. The 2 of us going to the show had to leave; the one not going kindly stayed to pay. I am mystified by the high ratings I read before booking. The menu is fairly limited and expensive (steaks $63+, spaghetti $27, short rib $41). Wines by the glass were mostly $16 and up but pours were generous. I’ll close by saying it was not the fine dining experience I expected based on reviews. Service was pleasant but the food left much to be desired.

    Ce commentaire est-il utile?

  4. Daniel

    Montana

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 15 octobre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We loved the food, the service, the atmosphere, great date night location.

    Ce commentaire est-il utile?

  5. Michael

    Minneapolis

    7 commentaires

    5.0

    7 commentaires

    Y est allé le 14 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We had an excellent dining experience. The food was wonderful, the service was superb and we all enjoyed our meal.

    Ce commentaire est-il utile?

  6. Laura

    Edmonton

    3 commentaires

    5.0

    3 commentaires

    Y est allé le 1 septembre 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Great food: creative combinations of flavors that are executed to perfection by the chef.

    Ce commentaire est-il utile?

  7. bernard

    New York City

    52 commentaires

    VIP
    4.0

    52 commentaires

    Y est allé le 19 août 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 5
    4. Ambiance 5
    Very good service and generous portions. As has been noted in previous posts by other diners they were out of the cheese plate. I had planned on ordering the cheese plate but I wasn’t upset since I had been forewarned and I decided to order the meat plate charcuterie instead (which was amazing). There was a good variety of meats and I especially liked the spicy meats. I can only imagine that the cheese plate was as tasty and delicious and I wish it was available.

    Ce commentaire est-il utile?

  8. Bernardine

    Montana

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 16 août 2024

    1. Cote globale 3
    2. Nourriture 5
    3. Service 2
    4. Ambiance 3
    As always, the food is very good. Ambience was quiet . Service was OK . Unfortunately, we wanted a cheese plate which for some reason they didn’t have and it was only 5pm. I realize that because your menus are printed out before hand, but your server should know what’s available and what is not. I was very disappointed in the fact that I was there for my birthday last year in August and you still had problems with your food what was available and what was not . If your dining room isn’t open until 5 PM then what is the problem with you not having everything that’s on the menu . I don’t know maybe I’m wrong. I just assume that when you open for business for the evening that you have everything that’s on your menu. All in all, I probably will not come back to this place. I was very disappointed. I’m sorry.

    Ce commentaire est-il utile?

  9. Amy

    San Francisco

    20 commentaires

    VIP
    5.0

    20 commentaires

    Y est allé le 15 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    Excellent & attentive service. The food was fabulous.

    Ce commentaire est-il utile?

  10. Oscar

    Montana

    1 commentaire

    5.0

    1 commentaire

    Y est allé le 1 août 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    We recently celebrated my wife’s 27th birthday at The Ten at the Northern Hotel in Billings, Montana, and our experience was absolutely exceptional, thanks in large part to our server, Sean. From the moment we were seated, Sean’s warm and attentive service made us feel incredibly special. Sean began our evening with a thorough tour of the menu, highlighting the restaurant’s specialties and making thoughtful recommendations for both food and drinks. His knowledge and passion for the cuisine were evident, and his suggestions truly enhanced our dining experience. What truly set Sean apart was his attentiveness to our family, especially our infant son. He went above and beyond to ensure our little one was comfortable, happy, and well taken care of throughout the evening. This level of care allowed us to relax and enjoy the celebration even more. To top it all off, Sean surprised us with a delicious birthday cake for my wife, making the evening even more memorable. His thoughtful gesture and exceptional service turned a wonderful dinner into an unforgettable celebration. Sean’s dedication, expertise, and genuine care for his guests make him an outstanding server. We highly recommend The Ten and will definitely be returning, thanks to the incredible experience Sean provided.

    Ce commentaire est-il utile?

FAQ

TEN propose des plats à emporter que vous pouvez commander en appelant le restaurant au (406) 867-6774.

Le restaurant TEN a été coté 4,6 étoiles par 420 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Réservée 2 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant TEN

19 North Broadway, Billings, MT 59102

Informations supplémentaires

  • Rue transversale
    First Avenue
  • Quartier
    Billings
  • Heures d'ouverture
    Bar lun–mer, dim 15H00–23H00 jeu–sam 15H00–00H00 Souper Quotidiennement 17H00–22H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américaine, Grillade, Bar à cocktails
  • Style de restauration
    Raffiné
  • Dress code
    Tenue d'affaires décontractée
  • Parking details
    Complimentary Valet service is available at the hotel entrance on North Broadway. Street parking is free downtown weekdays after 5:00 p.m. and weekends. We validate for any city garage!
  • Options de paiement
    American Express, Discover, Mastercard, Visa
  • Chef de cuisine
    Sarah Seltvedt
  • Renseignements supplémentaires:
    Accès chaise roulante, Apéritif et coquetel, Apporter votre vin, Banquette, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Vin
  • Numéro de téléphone
    (406) 867-6774
  • Installations pour groupes privés
    We welcome you to explore our Private Dining options, perfect for any occasion.
  • Contact du groupe privé
    Joshua Rockvam: (406) 867-6792
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