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Second Floor Regionally Inspired Kitchen, Dallas, TX

Second Floor Regionally Inspired Kitchen

4.0
4
443 commentaires
De 31 $ à 50 $
Américain Contemporaine

Effectuer une réservation

2 personnes
19 h 00
  • Romantique
  • Bien pour les occasions spéciales
  • Bien pour les repas d'affaires
Second Floor Regionally Inspired Kitchen features the American cuisine of Chef David Smith, with his focus on smoked meats, flavorful sauces, fresh, colorful salads. and decadent desserts. Enjoy an intimate dining experience in the restaurant’s glass-enclosed 2,500-square-foot dining area. The comfortable yet elegant décor creates an inviting, relaxing ambiance.

The restaurant’s a la carte menu features a creative spin on contemporary cuisine, original cocktails and a well curated whiskey collection – perfect for an after-work escape, shopping-trip interlude or weekend-getaway indulgence.

We are located on the second floor of the Westin Galleria Dallas at 13340 Dallas Pkwy, Dallas, Texas 75240.

Informations supplémentaires

  • Style de restauration
    Décontracté
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Bar à Vin, Nourriture Réconfortante
  • Heures d'ouverture
    sam, dim 07H00–22H00 breakfast, lunch, dinner lun–ven 06H30–22H00 Bar Quotidiennement 11H00–00H00
  • Numéro de téléphone
    (972) 450-2978
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Tenue décontractée
  • Chef de cuisine
    David Smith
  • Service traiteur
    Contact our sales office for booking information and additional details for Privé, our private dining room, <br />at (972) 450-2976 or <br />kayla.tibbs&#64;starwoodhotels.com
  • Installations pour groupes privés
    Customize your next dinner party and let our staff at Second Floor Kitchen do all the work. Contact us for all seasonal menu information, pricing and any other accommodations we may provide in our private dining room, Privé.
  • Quartier
    North Dallas / Addison
  • Rue transversale
    Alpha Road
  • Parking details
    Complimentary valet and self-park are available.
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Vin, Vue

L'opinion de 443 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.0
4 selon l'ensemble des cotes
  • 4Nourriture
  • 4,1Service
  • 3,9Ambiance
  • 1,2Valeur

BruitMoyen

443 commentaires
  1. Chelsea

    Sacramento

    1 commentaire

    1.0

    1 commentaire

    Y est allé il y a 3 jours

    1. Cote globale 1
    2. Nourriture 1
    3. Service 1
    4. Ambiance 1
    This is not a restaurant, it’s a bar. When I arrived, there was no one at the hostess stand, only a sign that said seat yourself (why did I make a reservation in that case?). As I looked around, there were people standing everywhere (very loud chatter), empty drink glasses on tables and not one single person eating a meal. Unfortunate because the menu looks great, but not sure how one can eat dinner in a place like this that’s clearly a bar.

    Ce commentaire est-il utile?

  2. LauraB

    Dallas

    38 commentaires

    5.0

    38 commentaires

    Y est allé le 1 mai 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    I love dining at this hidden gem. The food is wonderful and the menu selections are inspired by local ingredients. I only dine here once a month, but the staff remembers me and treats me like I’m the most important person in the room. Many people believe that hotel restaurants are not wonderful, but they truly are the best I’ve ever experienced.

    Ce commentaire est-il utile?

  3. KathleenS

    Orlando

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 31 mars 2024

    1. Cote globale 3
    2. Nourriture 2
    3. Service 2
    4. Ambiance 4
    All the food was cold, fresh food brought out was cold. There were no macarons brought out after they were gone at 12:30. This was a very disappointing experience compared to last year. Not worth so much money

    Ce commentaire est-il utile?

  4. PamB

    Dallas

    9 commentaires

    VIP
    5.0

    9 commentaires

    Y est allé le 31 mars 2024

    1. Cote globale 5
    2. Nourriture 5
    3. Service 5
    4. Ambiance 5
    What a nice experience. There was plenty of food choices beginning with made-to-order omelettes to prime rib to delicious desserts. The entire buffet was very well done.

    Ce commentaire est-il utile?

  5. BillS

    Dallas

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 31 mars 2024

    1. Cote globale 1
    2. Nourriture 1
    3. Service 3
    4. Ambiance 3
    Very disappointed. Food was not very good. Was suprised to have an almost $40 service charge on our bill . Will not do this again.

    Ce commentaire est-il utile?

  6. Client d'OpenTable

    Dallas

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 4 février 2024

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    We weren’t necessarily expecting great food in a hotel restaurant, but everyone was really pleased with their meals. The place was totally empty on a Sunday afternoon at 1 PM, so it was very easy for our group of seven to talk. The one server that was working did not know about our OpenTable reservation, but since there was no one else there, getting a table for seven was not a problem. The food was great, as was the service. 

    Ce commentaire est-il utile?

  7. patg

    Washington DC

    28 commentaires

    3.0

    28 commentaires

    Y est allé le 8 janvier 2024

    1. Cote globale 3
    2. Nourriture 4
    3. Service 5
    4. Ambiance 3
    Our waiter was awesome.. the appetizers and drink were perfect... we just didnt get to actually eat there due to change of plans. But for a quick quiet bite this would be great!

    Ce commentaire est-il utile?

  8. Client d'OpenTable

    Dallas

    1 commentaire

    4.0

    1 commentaire

    Y est allé le 23 novembre 2023

    1. Cote globale 4
    2. Nourriture 4
    3. Service 4
    4. Ambiance 4
    Food is very good. I would like to know if there is any special for Christmas Eve or Christmas day.

    Ce commentaire est-il utile?

  9. JohnG

    San Antonio

    2 commentaires

    3.0

    2 commentaires

    Y est allé le 23 novembre 2023

    1. Cote globale 3
    2. Nourriture 3
    3. Service 5
    4. Ambiance 3
    Food was decent but could have been better for the price. Would like to have more sides with the meal. Service was amazing. Don’t believe I would come back.

    Ce commentaire est-il utile?

  10. Client d'OpenTable

    Dallas

    2 commentaires

    1.0

    2 commentaires

    Y est allé le 23 novembre 2023

    1. Cote globale 1
    2. Nourriture 2
    3. Service 1
    4. Ambiance 1
    Not very holiday feel with non speaking English waiter

    Ce commentaire est-il utile?

FAQ

Le restaurant Second Floor Regionally Inspired Kitchen a été coté 4 étoiles par 443 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes
19 h 00
Carte Google pour le restaurant Second Floor Regionally Inspired Kitchen

13340 Dallas Parkway, Dallas, TX 75240

Informations supplémentaires

  • Rue transversale
    Alpha Road
  • Quartier
    North Dallas / Addison
  • Heures d'ouverture
    sam, dim 07H00–22H00 breakfast, lunch, dinner lun–ven 06H30–22H00 Bar Quotidiennement 11H00–00H00
  • Prix
    De 31 $ à 50 $
  • Cuisines
    Américain Contemporaine, Bar à Vin, Nourriture Réconfortante
  • Style de restauration
    Décontracté
  • Dress code
    Tenue décontractée
  • Parking details
    Complimentary valet and self-park are available.
  • Options de paiement
    American Express, Diners Club, Discover, Mastercard, Visa
  • Chef de cuisine
    David Smith
  • Renseignements supplémentaires:
    5à7, Accès chaise roulante, Apéritif et coquetel, Assis au comptoir, Banquette, Bar complet, Bar/Lounge, Bière, Brunch la fin de semaine, Foyer intérieur, La table du chef, Non-fumeur, Options sans gluten, Salle à manger privée, Tard le soir, Vin, Vue
  • Numéro de téléphone
    (972) 450-2978
  • Service traiteur
    Contact our sales office for booking information and additional details for Privé, our private dining room, <br />at (972) 450-2976 or <br />kayla.tibbs&#64;starwoodhotels.com
  • Installations pour groupes privés
    Customize your next dinner party and let our staff at Second Floor Kitchen do all the work. Contact us for all seasonal menu information, pricing and any other accommodations we may provide in our private dining room, Privé.
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