The Bull Ring

Appetizers

• Coconut Shrimp with Dipping Sauce

• Escargot (in Mushroom Caps)

• Barbecued Shrimp

• Calamari

• Mussels

• Seared Tuna (with Wasabi)

• Shrimp Remoulade

• Shrimp Cocktail

• French Fried Onion Rings

• Crab Cakes

Soups

• Today's Soup

  Please ask your server for tonight's hearty choice. Size: Cup, Bowl

• Red Chile Beef

  Green chile stew, Size: Bowl, Cup

Salads

Dressings: Bleu cheese, Remoulade, Thousand island, Creole French Italian, Vinaigrette, Ranch, Olive oil and vinegar dressing

• Bull Ring House Salad

• Sliced Tomato And Onion

• Heart Of Lettuce

• Caesar Salad

Potatoes

• Au Gratin

  In cream sauce, topped with thick melted sharp cheddar

• Lyonnaise

  Sauteed with onions

• Baked

  With butter, sour cream, bacon, cheese and chives

• French Fries

  Long and thin

• Shoestrings

  Fried crispy, cut extra-thin

• Cottage Fries

  Round slices

• Mashed

  With a hint of roasted garlic

• Sweet Potatoes

  Seasonal (with a Cinnamon Glaze)

• Sweet Mashed - Seasonal

Vegetables

• Fresh Steamed Broccoli Au Gratin

• Spinach Creamed Au Gratin

• Fresh Asparagus with Hollandaise, Seasonal

• Broiled Tomatoes

• Sauteed Mushrooms

On The Lite Side

• Caesar Salad With Chicken

  Crisp greens of romaine, tossed with house made caesar dressing and grilled chicken

• Classic Cobb Salad

  A combination of diced chicken, bacon, chopped eggs, black olives, and bleau cheese on a bed of lettuce

• Blackened Salmon Salad

  Crisp greens, artichoke heart, scallions, red bell peppers, pea pods, almonds, and fresh salmon lightly blackened. served with dill ranch dressing

• Vegetarian Platter

  A broiled tomato, steamed broccoli, fresh asparagus (in season), sauteed mushrooms, and creamed spinach

House Specialties

Our steaks are served sizzling in butter, specify extra butter or none

• Filet

  The thickest and tenderest steak of all - 12oz

• Petite Filet

  A smaller, but equally tender filet - 8oz

• Bone-in Filet

  More flavorful steak - 12oz

  • Market

• New York Strip

  Rich, beefy prime sirloin - 14oz

• Rib Eye

  More marbling, makes it more flavorful - 16oz

• Prime Rib

  A favorite of many, served au jus - 16oz

• El Matador

  Specially aged U.S. prime sirloin strip, charred to your liking. Served with green chile, sauteed mushrooms and onions straws, ole! - 14oz

• Bone-in Ribeye

  The classic cowboy cut - 20-22oz

• T-bone

  The classic cut of two pieces of mouth watering steaks joined by the famous" t " - 24oz

• Porterhouse For Two

  "Massive," suitable for sharing - 40oz

Chops & Ribs

• Prime Veal Chop

  White milk-fed veal. delicately flavored, served sizzling hot

• Lamb Chops

  Two double cut chops. served with mint jelly

• Center Cut Pork Chops

  Two 10 oz. Center cut chops, served sizzling with sweet and spicy apple slices

• Bbq Baby Back Pork Ribs

  Our tangy BBQ sauce makes these ribs especially good, Size: Full, Half

Chicken & Seafood

• Chicken Santa Fe

  Fresh double breast of chicken, marinated and seasoned with herbs grown locally

• Grilled Salmon Fillet

  Our salmon filets are always fresh. may also be blackened

• Jumbo Shrimp

  Deep fried battered jumbo shrimp

• Steak And Lobster Combination

  Combine any steak with an australian cold water lobster tail

  • Market