The Capital Grille - Tampa

Review summary

1. s

   spalady

   Tampa9 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   It was our first time there and we were celebrating my husband's birthday. Our server Hallie T. Was exceptional! Our appetizer, our salad and our entree was delicious! For a Sunday night it was quite loud there.
   

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2. C

   Crystal

   Greece2 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had an Amazing experience and wonderful service.
   

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3. G

   Gilbert

   Tampa30 reviews

   5.0

   Dined 2 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 4

   We went for our anniversary. The service and the food were excellent. The lobster bisque was deliciious with large pieces of lobster. We are older and cannot often eat the large portions alone so we split a filet and a wedge salad. The restaurant was very accomodating in doing this. They even cooked the steak to different degrees for each us. They also provided a complimentary desert for our anniversary. The one complaint we have is there was too much dressing on the salad. It was good, but it was practically swimming in the dressing. To the restaurant's and server's credit, they offered to replace the salad, but we had already eaten much of it, so we delined.
   

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4. K

   Kimberly VIP

   Tampa45 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Always great food and excellent service! One of our favorite places!
   

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5. E

   Elaine55

   Tampa4 reviews

   5.0

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Great food and service. I love that my water glass was never empty.
   

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6. S

   Stuart and Susan VIP

   Las Vegas12 reviews

   5.0

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   What a lovely dinner we had tonight at the Capital Grille in Tampa. The cocktails were superb as was the food and the service. Brian was an attentive server and we appreciated him. Hope to come back soon.
   

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7. c

   cindy VIP

   Tampa7 reviews

   5.0

   Dined on March 10, 2025

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   They made our joint birthday celebration special!
   

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8. OT

   OpenTable Diner

   Los Angeles2 reviews

   3.0

   Dined on March 9, 2025

   1. Overall 3
   2. Food 4
   3. Service 2
   4. Ambience 3

   Service was not great, had to ask for basic things and needed to ask multiple times. They were nice, but not really a fine dining experience. Overrated and overpriced for the experience.
   

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9. M

   Marlene

   Tampa6 reviews

   4.0

   Dined on March 9, 2025

   1. Overall 4
   2. Food 4
   3. Service 5
   4. Ambience 5

   My husband and I were celebrating our 10th anniversary. The wait was within reason (we had reservations). The ambience was nice, noise level was tolerable (probably request for a booth next time, but this was not on the restaurant). The service was spectacular. Karen was our waiter and she did an amazing job! My only issue is that I ordered the lamb chops medium well, which was explained cooked with a sliver of pink. Well, they came with 4 and I ate one at the restaurant and the boxed the other 3 to go home because I was full. The one I had at the restaurant was sliver of pink, the others were more medium, but didn’t find that out until I got home. I had to cook them up a little more when I got home. Other than that, all was good.
   

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10. OT

    OpenTable Diner

    Tampa3 reviews

    4.0

    Dined on March 8, 2025

    1. Overall 4
    2. Food 3
    3. Service 5
    4. Ambience 4

    Katie the server was fantastic. The appetizers (lobster crab cake and calamari) was excellent. The side (au gratin potatoes) was excellent. The Brussel sprouts were burnt and not good. I’ve always had a good steak here, but do not get the bone-in filet. First off it is mostly and I mean mostly grizzle and definitely not worth the $80! My daughter had the tenderloin : lobster combo, and that was ok, albeit small for $70. Like I said, our server was excellent and if not for that, I would have probably left as we were celebrating our 26 year wedding Anniversary.
    

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