The Chateau Grill at Chateau Faire Le Pont Winery

Name: The Chateau Grill at Chateau Faire Le Pont Winery
Address: 1 Vineyard Way, Wenatchee, WA, United States, 98801
Telephone: (509) 667-9463
Price range: 30 $ ou moins
Rating: 4.7

4.7

4,7

133 commentaires

30 $ ou moins

Régionale Américaine (Nord-Ouest)

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Parfait pour les vins fins
Charmant
Idéal pour les groupes

The Chateau Grill offers Northwest cuisine and high quality steaks.
Join us and enjoy some of the best cuisine in Central Washington. Already known for our great wines, we are also locally famous as the perfect spot to come out and enjoy a delicious meal, paired wonderfully with a bottle of Chateau wine. Whether it’s a business lunch or a romantic dinner for two … The Chateau Grill is the right choice.
LIVE MUSIC Thursday-Saturday 6-9pm
(Please arrive early if you plan to wine taste before reservation)

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Élégant mais décontracté
Prix
30 $ ou moins
Cuisines
Régionale Américaine (Nord-Ouest), Tapas/Amuse-Bouche, Domaine viticole
Heures d'ouverture
mer 12H00–20H00 jeu–sam 12H00–21H00
Numéro de téléphone
(509) 667-9463
Site Internet
http://fairelepont.com/
Options de paiement
American Express, Discover, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
Brandon Politte
Installations pour groupes privés
We house both a Fireside Room that seats 70 people at max or our Cellar Room that seats 20 people at max. Call Debe Brazil 509-667-9463 for information on room rentals.

Lieux
1 Vineyard Way, Wenatchee, WA 98801
Quartier
Wenatchee
Rue transversale
Penny rd & Technology way
Parking details
Stationnement privé
Public transit
Link Transit
Animation
Charlie Solbrig solo artist every Friday and Saturday night from 6-9Confluence Jazz Trio every Thursday from 6-9
Renseignements supplémentaires:
5à7, Accès chaise roulante, Assis au comptoir, Banquette, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Piste de dance, Salle à manger privée, Terrasse, Vin, Vue

Calamari24,00 $ US
Tossed in seasoned rice flour with sambal oelek sweet chili sauce, sliced serrano chilis & served with cocktail sauce
Truffle Fries12,00 $ US
Tossed in white truffle oil & seasoned with fresh herbs and truffle seasoning
ABC Flatbread20,00 $ US
Artichoke, bacon, & chicken with a cheesy vin blanc sauce
Charcuterie26,00 $ US
Meats and cheese, stone ground cherry, honey, crackers, candied pecans, pickled vegetables
Bread & Oil10,00 $ US
Sun dried tomato Za'atar oil
Baked Brie18,00 $ US
Creamy baked brie served with crostini & fruit compote
Stuffed Mushrooms18,00 $ US
Colossal button mushrooms stuffed with 3 cheeses, herbs, panko crumbs, white wine sherry cream sauce & grilled crostini
Cheese Plate19,00 $ US
Assorted paired artisan cheeses, local dried bing cherries, candied walnuts, crackers & raspberry puree
Bone Marrow18,00 $ US
Roasted bone marrow with pickled red onions, parsleys & toasted baguette
Mini Beef Wellington18,00 $ US
Bite sized ground beef with mushroom duxelles, encased in puff pastry. Served with Dijon mustard sauce
Steamed Clams23,00 $ US
Little neck clams steamed with garlic white wine stock, served with grilled French bread
Chicken Liver Pate14,00 $ US
Chicken liver cooked with aromatics finished with butter & cognac, served with pickled veggies & crostini
Arancini14,00 $ US
Crispy risotto balls filled with a blend of mushrooms, parmesan, & truffle served with a demi-glace

Soup

The French Quarter Onion Soup11,00 $ US
sliced onion sautéed in sweet butter and seasonings, gently simmered in a light beef broth with essence of tomato, topped with our homemade croutons and melted provolone and gruyere cheeses with chateau faire le pont red wine
Soup Of The Day10,00 $ US
Chefs Choice

Salads

Salad Additions: Grilled Chicken 8, Prawns 10, Fried Goat Cheese 8, Tenderloin 11, or Ahi Tuna 10

Chateau Salad16,00 $ US
Greens tossed with shaved radish, carrots, roasted red peppers, beets, toasted almonds & brown sugar dressing, topped with apples
- Full16,00 $ US
- Half8,00 $ US
Fried Goat Cheese Salad19,00 $ US
Mixed greens, fried goat cheese, candied pecans, dried cherries, creamy basil vinaigrette, and drizzled balsamic reduction.
Winter Orchard Salad17,00 $ US
Massaged kale with beets, apple, toasted walnuts, blue cheese, & shallots, with apple cider dressing
Roasted Harvest Salad20,00 $ US
Roasted butternut squash, candied pecans, red onion, dried cranberries, & goat cheese, with maple-balsamic dressing

Entrees

Bacon Chateau Burger23,00 $ US
Grilled wagyu beef burger topped with crispy bacon, black peppercorn aioli, melted five cheese blend on a toasted potato bun
Apple, Brie & Prosciutto18,00 $ US
Toasted bread filled with creamy brie, apple, caramelized onions, prosciutto & arugula
Prime Rib Dip Sandwich24,00 $ US
Slow roasted Prime Rib sliced this, gruyere cheese, garlic aioli, caramelized onions, ciabatta. Served with fries and au jus.
Short Rib Sandwich22,00 $ US
Short ribs served on toasted bun with caramelized onions, horseradish sauce, gruyere, pickled red onions, & arugula
Roasted Garlic Linguine29,00 $ US
Linguine pasta with zucchini, peppers, kale, red onions, carrots, basil & roasted garlic cream sauce.
Pan Seared Sea Scallops38,00 $ US
Scallops served over roasted red pepper polenta with a medley of seasonal vegetables
Steelhead35,00 $ US
Steelhead with roasted garlic & potato puree, sautéed leeks & a cider & black pepper caramel
Debe's Pasta26,00 $ US
Angel hair pasta tossed with minced garlic, white wine, cream, red pepper flake, & shaved parmesan cheese
Gnocchi20,00 $ US
Gnocchi with butternut squash, kale, and sage brown butter sauce
Black Cod36,00 $ US
Pan seared black cod served with a mushroom risotto over a butternut squash puree
Braised Short Rib36,00 $ US
Slow-braised beef short rib in a red wine reduction, served over smoked gouda polenta with seasonal vegetables
Airline Chicken Breast33,00 $ US
Chicken Supreme with roasted garlic and tarragon brioche pudding, served with seasonal vegetables
Mushroom Ragu20,00 $ US
Savory mushrooms on top of creamy goat cheese polenta topped with cooked red wine, thyme & garlic
Grilled Ribeye45,00 $ US
12 oz Ribeye with demi-glace, roasted potatoes, butternut squash puree
Filet Mignon46,00 $ US
Beef Tenderloin with demi-glace, Duchess potatoes, & heirloom carrots

Desserts

Carrot Cake11,00 $ US
Beautifully layered cake with cream cheese frosting and finished with a caramel.
Chocolate Decadence12,00 $ US
Chocolate cake layers with chocolate ganache and chocolate buttercream
Seasonal Cheese Cake11,00 $ US
Flourless Torte10,00 $ US
gluten free and dairy free chocolate torte
Crème Brulée10,00 $ US
Vanilla bean Crème Brulée, rich custard topped with a layer of hardened caramelized sugar.

L'opinion de 133 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

4.7

4,7 selon des cotes récentes

4,3Nourriture
4,4Service
4,6Ambiance
4,3Valeur

Bruit • Paisible

133 commentaires

J
Jill
Washington DC
21 commentaires
3.0
21 commentaires
Y est allé le 19 janvier 2025
1. Cote globale 3
2. Nourriture 3
3. Service 2
4. Ambiance 4
Pretty location, but the food was average. I appreciate the chef was trying to reach a bit past the sandwiches & fries which are also on the menu, but the other offerings were bland. Our server was juggling way too many tables and responsibilities to provide good service. Beware the "Decadence" cake...it's HUGE!
Ce commentaire est-il utile?
B
Brandi
Seattle
8 commentaires
5.0
8 commentaires
Y est allé le 19 janvier 2025
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
My boyfriend and I went to celebrate our anniversary. The atmosphere was relaxing, the food was outstanding and our service was impeccable. We will definitely return! I highly recommend:)
Ce commentaire est-il utile?
S
Sharon
New York City
5 commentaires
5.0
5 commentaires
Y est allé le 28 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Food and wine were delicious, service excellent, atmosphere was superb!
Ce commentaire est-il utile?
F
Fiona
Vancouver
16 commentaires
5.0
16 commentaires
Y est allé le 27 décembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 4
The food was delicious!!! We ordered their burgers which were so juicy! Usually burgers are dry but not these! Their crème brûlée was out of this world. Our compliments to the chef! Our server was very attentive and friendly! The country singer was very talented. Thank you for a great evening :)
Ce commentaire est-il utile?
D
Donna
Seattle
1 commentaire
5.0
1 commentaire
Y est allé le 7 décembre 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Lunch at Chateau Faire Le Pont was delicious as always. Love this place.
Ce commentaire est-il utile?
O
Omar
Seattle
1 commentaire
4.0
1 commentaire
Y est allé le 21 novembre 2024
1. Cote globale 4
2. Nourriture 1
3. Service 1
4. Ambiance 2
The place is beautiful but I was disappointed in the food, our food took forever to come, & I think it must of been sitting there for a bit because when I got my $45 steak it was lluke warm and the fries were cold. I ordered a salad that never came, I had to ask for it and it came with my dinner. I felt that fries with a steak just didn't match. We saw our waitress maybe 2x.
Ce commentaire est-il utile?
C
Cheree
Hawaii
1 commentaire
5.0
1 commentaire
Y est allé le 8 novembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
For my mom's 80th birthday, we decided to try something new and visit The Chateau Grill at Chateau Faire Le Pont Winery, even though she’s lived in the area for over 25 years and had never been. It was an excellent choice! We loved the peaceful ambiance, attentive service, and the warm, friendly staff. The facility itself is absolutely stunning and so inviting. We’re already looking forward to returning and will definitely be recommending this gem to our friends!
Ce commentaire est-il utile?
S
Sylvia
Seattle
9 commentaires
5.0
9 commentaires
Y est allé le 19 septembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Every time we are in Wenatchee, which is at least every other year, we have an early dinner at the Chateau Grill and always buy at least two or more bottles of their wine. The food is always delicious. Our waiter, Jeremy, is the best. Very personable and attentive. He’s definitely an asset to the Grill. The Grill is kind of expensive, but worth it. We’ll be back next year and will definitely eat at the Grill again.
Ce commentaire est-il utile?
J
Julie
VIP
Seattle
2 commentaires
4.0
2 commentaires
Y est allé le 7 août 2024
1. Cote globale 4
2. Nourriture 4
3. Service 4
4. Ambiance 4
Thanks for a great wine tasting. Your food was excellent.
Ce commentaire est-il utile?
RC
RonC
Seattle
2 commentaires
5.0
2 commentaires
Y est allé le 25 juillet 2024
1. Cote globale 5
2. Nourriture 4
3. Service 5
4. Ambiance 5
Great fun in the tasting room. Connie was VERY knowledgeable of the wines, wines were great, food was good (especially the steak) and overall a good experience.
Ce commentaire est-il utile?

FAQ

The Chateau Grill at Chateau Faire Le Pont Winery propose des plats à emporter que vous pouvez commander en appelant le restaurant au (509) 667-9463.

Le restaurant The Chateau Grill at Chateau Faire Le Pont Winery a été coté 4,7 étoiles par 133 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

17 févr. 2025

19 h 00

Commande en livraison ou à emporter

Carte Google pour le restaurant The Chateau Grill at Chateau Faire Le Pont Winery

1 Vineyard Way, Wenatchee, WA 98801

Informations supplémentaires

Rue transversale
Penny rd & Technology way
Quartier
Wenatchee
Heures d'ouverture
mer 12H00–20H00 jeu–sam 12H00–21H00
Prix
30 $ ou moins
Cuisines
Régionale Américaine (Nord-Ouest), Tapas/Amuse-Bouche, Domaine viticole
Style de restauration
Élégant mais décontracté
Dress code
Tenue de VIlle
Parking details
Stationnement privé
Public transit
Link Transit
Options de paiement
American Express, Discover, Mastercard, Visa
Chef de cuisine
Brandon Politte
Animation
Charlie Solbrig solo artist every Friday and Saturday night from 6-9Confluence Jazz Trio every Thursday from 6-9
Renseignements supplémentaires:
5à7, Accès chaise roulante, Assis au comptoir, Banquette, Bar/Lounge, Bière, Brunch la fin de semaine, Café, Commande à emporter, Divertissement, Droit de bouchon, Foyer intérieur, Non-fumeur, Options sans gluten, Piste de dance, Salle à manger privée, Terrasse, Vin, Vue

Site Internet
http://fairelepont.com/
Numéro de téléphone
(509) 667-9463
Installations pour groupes privés
We house both a Fireside Room that seats 70 people at max or our Cellar Room that seats 20 people at max. Call Debe Brazil 509-667-9463 for information on room rentals.

The Chateau Grill at Chateau Faire Le Pont Winery

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

Appetizers

Calamari24,00 $ US

Truffle Fries12,00 $ US

ABC Flatbread20,00 $ US

Charcuterie26,00 $ US

Bread & Oil10,00 $ US

Baked Brie18,00 $ US

Stuffed Mushrooms18,00 $ US

Cheese Plate19,00 $ US

Bone Marrow18,00 $ US

Mini Beef Wellington18,00 $ US

Steamed Clams23,00 $ US

Chicken Liver Pate14,00 $ US

Arancini14,00 $ US

Soup

The French Quarter Onion Soup11,00 $ US

Soup Of The Day10,00 $ US

Salads

Chateau Salad16,00 $ US

Fried Goat Cheese Salad19,00 $ US

Winter Orchard Salad17,00 $ US

Roasted Harvest Salad20,00 $ US

Entrees

Bacon Chateau Burger23,00 $ US

Apple, Brie & Prosciutto18,00 $ US

Prime Rib Dip Sandwich24,00 $ US

Short Rib Sandwich22,00 $ US

Roasted Garlic Linguine29,00 $ US

Pan Seared Sea Scallops38,00 $ US

Steelhead35,00 $ US

Debe's Pasta26,00 $ US

Gnocchi20,00 $ US

Black Cod36,00 $ US

Braised Short Rib36,00 $ US

Airline Chicken Breast33,00 $ US

Mushroom Ragu20,00 $ US

Grilled Ribeye45,00 $ US

Filet Mignon46,00 $ US

Desserts

Carrot Cake11,00 $ US

Chocolate Decadence12,00 $ US

Seasonal Cheese Cake11,00 $ US

Flourless Torte10,00 $ US

Crème Brulée10,00 $ US

Évaluation globale (notes et commentaires)

FAQ

The Chateau Grill at Chateau Faire Le Pont Winery offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant The Chateau Grill at Chateau Faire Le Pont Winery est-il coté?

Est-ce que le restaurant The Chateau Grill at Chateau Faire Le Pont Winery accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires