The Lifesaving Station - Sanderling Resort

Commentaires sur le restaurant The Lifesaving Station - Sanderling Resort de personnes qui y ont mangé. Selon des cotes récentes.

1. J

   Jonathan

   Milwaukee30 commentaires

   4.0

   Y est allé le 31 décembre 2024

   1. Cote globale 4
   2. Nourriture 3
   3. Service 4
   4. Ambiance 5

   When we arrived we discovered that this was the last night of serving for the year so the restaurant was out of two of four entrees on the menu and our wine selections. The service was good but being out of so much did put a damper on things; really felt like we should have been comp’d something as an alternative to the short menu. Carmine, the manager, did stop by our table multiple times.
   

   The Lifesaving Station - Sanderling ResortA répondu le 9 janvier 2025

   Jonathan, thank you for your visit and review! We apologize for having an abbreviated menu for our last open night before closing for renovations. It is never fun running out of product and is not something we take lightly. It's great to hear you enjoyed your service and did see Carmine multiple times. Please make plans to visit us when we reopen in February to experience our full menu. We hope to see you then!
   

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2. J

   Jeff

   Greensboro 6 commentaires

   4.0

   Y est allé le 4 décembre 2024

   1. Cote globale 4
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   We enjoyed our meal. The service was great. A bit pricey, though.
   

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3. OT

   Client d'OpenTable VIP

   Washington DC4 commentaires

   1.0

   Y est allé le 27 novembre 2024

   1. Cote globale 1
   2. Nourriture 1
   3. Service 3
   4. Ambiance 4

   We were initially kept waiting at the hostess stand even though the bartender was within eyesight. It took a server walking past to ask him to help us. We were seated next to the server station in a virtually empty restaurant with far nicer tables wide open . (And only one server so not like they had to split the tables amongst servers) Our server was very nice but the kitchen totally dropped the ball. My daughter ordered soup and a salad for her main. I ordered steak and frites. After her salad, I was finally served my steak and she got her soup - one hour after we were seated. Her soup had a thick skin on it from sitting in the kitchen. My steak was absolutely hammered. I cut it in the center and showed my server who apologized and took it back. I was then informed sometime later that they had no more steak but the chef offered me a filet. I asked for a small one medium rare. It came after my daughter was finished with her soup and it was raw and purple in the middle. The manager came to apologize and offered me anything else I wanted. We just called it a day and said “no thanks.” Our bill was still $80, because of the alcohol (including a $20 dirty martini my daughter had!) I questioned how they could justify charging me $80 when I had nothing to eat and my server apologized and took off 2 glasses off, but I shouldn’t have had to ask. Obviously I do not recommend eating here, but if you do, ask for Betty as a server. At least she cared.
   

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4. K

   Karen

   New Orleans4 commentaires

   5.0

   Y est allé le 15 novembre 2024

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   Excellent food and experience. Service was fast. Food was tasty & hot! The Flounder and grits were great!
   

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5. C

   Christopher

   Wilmington1 commentaire

   2.0

   Y est allé le 18 octobre 2024

   1. Cote globale 2
   2. Nourriture 3
   3. Service 2
   4. Ambiance 2

   For the quality of the food the prices were extremely high. I would not recommend and probably never go there again. But we did find a place that was extremely good and it was La Dolce Vita it was priced about the same. We ate La Dolce Vita 2 night in a row and the first night we met a couple while waiting for our table and we showed up the next night they were waiting again for a table too.
   

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6. r

   rick

   Richmond2 commentaires

   5.0

   Y est allé le 7 octobre 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   The Salmon dish was one of the best I have ever had. The manager of the restaurant was amazing with his knowledge of the old Life Saving Station and its history !!
   

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7. D

   Dan

   Washington DC3 commentaires

   2.0

   Y est allé le 6 octobre 2024

   1. Cote globale 2
   2. Nourriture 2
   3. Service 4
   4. Ambiance 3

   We’ve been eating here for years and are sorry to see the quality of the food decline.
   

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8. R

   Robyn

   Wilmington1 commentaire

   5.0

   Y est allé le 29 septembre 2024

   1. Cote globale 5
   2. Nourriture 4
   3. Service 5
   4. Ambiance 4

   Food was great. Service was wonderful. Price was high.
   

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9. J

   Jeff

   Cincinnati 2 commentaires

   5.0

   Y est allé le 12 septembre 2024

   1. Cote globale 5
   2. Nourriture 5
   3. Service 5
   4. Ambiance 5

   Best tasting food. So well done. Fabion was a very good, attentive server. Got to learn about the U.S. Life Saving Station service too. What a cool place. Glad it has been saved for us to enjoy. Can’t say enough about the food quality. I can see how the noise level could get higher with the acoustics in there. But we had a great experience.
   

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10. M

    Mark

    Baltimore 10 commentaires

    4.0

    Y est allé le 2 septembre 2024

    1. Cote globale 4
    2. Nourriture 3
    3. Service 4
    4. Ambiance 4

    Liked the place but it was very expensive for size of entrees.
    

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