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Tria, Dearborn, MI

Tria

4.4
4.4
754 Reviews
$31 to $50
Contemporary American

Make a reservation

2 people
7:00 p.m.
Booked 3 times today
  • Good for business meals
  • Neighbourhood gem
  • Great for fine wines
Thanksgiving 2024
Seatings at 1pm, 3pm and 5pm
$68 (plus tax and gratuity) Per Adult
$35 (plus tax and gratuity) 4-12 years of age ~ 3 & under complimentary

Order delivery or takeout

Dining areas

Additional information

  • Dining style
    Casual Dining
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, American
  • Hours of Operation
    Dinner Daily 4:00 pm–10:00 pm
  • Phone number
    (313) 253-4475
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Smart Casual
  • Executive Chef
    Bill Tomison/ Sous Chef Rob Underwood
  • Private party facilities
    Celebrate your next special occasion in our Private Dining Room. Seating for up to 10 people. Please call for more details.
  • Neighbourhood
    Dearborn
  • Cross Street
    Hubbard Drive
  • Parking details
    Complimentary valet parking or free self parking.
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine

What 754 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.5Service
  • 4.4Ambience
  • 4.1Value

NoiseModerate

Loved For

  • Detroit / Eastern Michigan

    Contemporary American

  • Detroit

    Contemporary American

Review summary

AI-generated from verified diner reviews
Tria offers a delightful dining experience with "exceptional service" and "delicious food." Guests rave about standout dishes like whitefish and flatbread pizza. While some found room for improvement, many praised the attentive staff, especially Paul, and the inviting atmosphere. Perfect for those seeking a satisfying meal at "a fair price."

754 Reviews
  1. Jennifer

    Detroit

    1 review

    3.0

    1 review

    Dined 1 day ago

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 4
    Waited for several minutes to be greeted by front of house. Server was very abrupt and seemed almost uninterested in our table. No Christmas menu which is why I booked in the first place. Bread was terrible. Food from main menu was ok but not great. No true issues with anything, but not the experience I was expecting based on reviews, location, and prices

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  2. Henry

    Detroit

    20 reviews

    4.0

    20 reviews

    Dined 1 day ago

    1. Overall 4
    2. Food 5
    3. Service 3
    4. Ambience 3
    Christmas day dining at Tria. First time dining experience there for us. First off, the food was excellent! I had the apple muffin encrusted whitefish which was recommended by our server, Paul, and it was delicious! My wife had the filet mignon, and she said it was tender, tasty and cooked to perfection. The other two in our party also enjoyed their food. One had the whitefish and the other had the pork chop. Both said they were excellent. Our server, Paul, on the other hand seemed to be a little resentful to be working on Christmas. He was, at times, curt with us, which made our experience uncomfortable. As we were finishing up around 8:30pm, the staff started setting up all the tables in the restaurant for breakfast the following morning. It reminded me of a mess hall with the clanging of coffee cups and flatware being placed on the granite top tables. I understand that the staff wanted to go home but it really was somewhat uncouth for a $75-$100 a plate restaurant. We will probably not return. I'm not complaining about the price as we dine in that price range fairly often, but just for reference for two, our bill with tip was $216.00 and there were only two alcohol beverages on it, in case you might be thinking that the bill included a bunch of drinks.

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  3. Tj

    Detroit

    2 reviews

    3.0

    2 reviews

    Dined on November 28, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 5
    Thanksgiving banquet was good - we will return next year but will dine at the 3pm seating not the 5pm setting as several items, including the cuts of turkey and cobbler/ice cream dessert was already limited and not replaced during the 5pm seating. Recommend they find a new pastry chef for next year as many of the cookies/cupcakes just plain stale.
    TriaResponded on December 2, 2024
    Dear TJ, Thank you for your feedback. We are happy to learn you enjoyed our Thanksgiving banquet but are disappointed you ran into some item shortages. Please know your comments will be shared with the appropriate team members to ensure improvements and corrective actions. Thank you for your patronage, and we look forward to seeing you back next year. John Lerchen General Manager

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  4. Deborah

    Detroit

    1 review

    5.0

    1 review

    Dined on November 28, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Enjoyed the Thanksgiving Buffet and the service was great.
    TriaResponded on December 2, 2024
    Dear Deborah, Thank you for taking the time to write a perfect review. We are honored to learn you enjoyed our Thanksgiving Buffet and wonderful service. Having you as a guest at TRIA was a pleasure, and we look forward to welcoming you back soon. John Lerchen General Manager

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  5. jeremy

    Detroit

    4 reviews

    4.0

    4 reviews

    Dined on November 9, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 4
    Updated review: Food and service were good. Originally I had posted about an awkward incident that happened. Thankfully the manager reached out and took my complaint very seriously. After she investigated the issue it turned out to be a bit of a misunderstanding. Great response from management.
    TriaResponded on November 13, 2024
    Dear Jeremy, Thank you for your feedback. We're glad you enjoyed your meal, but we sincerely apologize for any disappointing interactions with our team. Rest assured, we will share your comments with our team to ensure we are going above and beyond for our diners going forward. It was a pleasure having you here, and we hope to have another chance to change your perceptions in the future. John Lerchen General Manager

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  6. Wojciech

    Detroit

    1 review

    5.0

    1 review

    Dined on October 24, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    The venue is located in a hotel so set your exceptions accordingly. Food is next level. Worth every penny!
    TriaResponded on October 28, 2024
    Thank you so much for taking the time to leave a review. We appreciate your feedback and are thrilled your experience with us went well. We hope that you come back soon! John Lerchen General Manager

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  7. Jill

    Detroit

    1 review

    2.0

    1 review

    Dined on October 12, 2024

    1. Overall 2
    2. Food 3
    3. Service 1
    4. Ambience 2
    This was our wedding night dinner for my family. Paul, our server was adequate at best. He was not engaging or inviting and as the bride I was not impressed as we had the private room for the occasion. The salads were served in a small soup cup which was awkward and when I asked for additional butter for my filet mignon, I was served a cold scoop of butter in a small silver ramekin. We would have been better off with Mimi as our sever, she took great care of us at breakfast the following morning. Additionally, the dining chairs in the breakfast room are torn and tattered which is not an attractive look for an Autograph collection property. We will not return to this property when traveling to Detroit in the future. Please step up your game.
    TriaResponded on October 15, 2024
    Dear Jill, Thank you for allowing us to host your wedding night dinner and for letting us know about your experience. We are disappointed you had concerns with our service, and we apologize for any inconvenience. Our team will review your feedback and suggestions, correct any issues, and work to ensure we are adhering to the high standards our brand represents. It was a pleasure having you join us, and we hope you will allow us another opportunity to earn your trust by delivering an experience that will exceed your expectations. John Lerchen General Manager

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  8. Mark

    San Francisco

    6 reviews

    3.0

    6 reviews

    Dined on October 9, 2024

    1. Overall 3
    2. Food 4
    3. Service 3
    4. Ambience 3
    Everything took a long time, from being seated to ordering to food arriving to desert order being missed and taking even longer. Food quality was good, prices a little steep, expected better service at this price level.
    TriaResponded on October 15, 2024
    Dear Mark, Thank you for sharing your feedback. While we're glad you enjoyed the quality of our cuisine, we're disappointed to hear about the delays in service. We will review this with our team to improve efficiency, and we hope you'll consider dining with us again for a more seamless experience. John Lerchen General Manager

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  9. David

    New Orleans

    7 reviews

    4.0

    7 reviews

    Dined on September 30, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 4
    Excellent food and service. Very noisy on a Monday evening.
    TriaResponded on October 2, 2024
    Dear David, Thank you for taking the time to provide your feedback. While we are happy to hear you were pleased with our food and service we apologize for the disappointment you felt during your visit regarding the noise. It's our goal to provide a memorable experience at a great value and we appreciate you sharing your thoughts and look forward to serving you again. Come back soon! John Lerchen General Manager

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  10. Sherry

    Houston

    2 reviews

    5.0

    2 reviews

    Dined on September 30, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Whitefish was amazing and the bananas foster was yummy! Service was awesome!
    TriaResponded on October 2, 2024
    Dear Sherry, Your kind words and perfect rating have made our day. Thank you for taking the time to provide your valuable feedback. It pleases us to know you enjoyed the whitefish and banana foster. We look forward to hosting you for another great meal. Come back soon! John Lerchen General Manager

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FAQs

Tria offers takeout which you can order by calling the restaurant at (313) 253-4475.

Tria is rated 4.4 stars by 754 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 p.m.
Booked 3 times today

Order delivery or takeout

Google Map for Tria

Inside The Henry Hotel at~300 Town Center Drive, Dearborn, MI 48126

Dining areas

Additional information

  • Cross Street
    Hubbard Drive
  • Neighbourhood
    Dearborn
  • Hours of Operation
    Dinner Daily 4:00 pm–10:00 pm
  • Price
    $31 to $50
  • Cuisines
    Contemporary American, Comfort Food, American
  • Dining style
    Casual Dining
  • Dress code
    Smart Casual
  • Parking details
    Complimentary valet parking or free self parking.
  • Payment Options
    AMEX, Carte Blanche, Diners Club, Discover, Mastercard, Visa
  • Executive Chef
    Bill Tomison/ Sous Chef Rob Underwood
  • Additional
    Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Non-Smoking, Private Room, Takeout, Wheelchair Access, Wine
  • Phone number
    (313) 253-4475
  • Private party facilities
    Celebrate your next special occasion in our Private Dining Room. Seating for up to 10 people. Please call for more details.
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  • Cookie Preferences
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