Vermilion

Name: Vermilion
Address: 10 West Hubbard, Chicago, IL, United States, 60654
Telephone: (312) 527-4060
Price range: De 31 $ à 50 $
Rating: 3.7

3.7

3,7

2255 commentaires

De 31 $ à 50 $

Indienne

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 2 fois aujourd'hui

Innovant
Bien pour les occasions spéciales
Idéal pour les groupes

Advocating unabashed intrepid Indian cuisine since 2003. Feast on the best of our fare: our new Chaat Bar, Indian-Latin flagship dishes & newer Indian-Chinese fare. A sensual space with dramatic accents of lights, fire, art & metal. Best Restaurants Travel & Leisure, Bon Appetit, Esquire, Town & Country, Chicago magazine, 3 stars Chicago Tribune. Unpretentious, bold flavors, with substantive real food. No precious overpriced bites. Botanic "Herb & Spice" & "Ode to Chicago" cocktails, nonalcoholic drinks. boutique global wines. Omnivore fare galore & over 15 vegetarian/vegan dishes. Vermilion is woman-led & champions women as the founder of Let's Talk Womxn, an action movement of 900+ women restaurateurs across 15 cities. Founder/Chair of the James Beard Foundation Women's Program for a decade.

Commande en livraison ou à emporter

Informations supplémentaires

Style de restauration
Raffiné
Prix
De 31 $ à 50 $
Cuisines
Indienne, Chinoise, Fusion/Éclectique
Heures d'ouverture
Souper mar.–jeu. 17H30–21H00 ven., sam. 17H30–22H00
Numéro de téléphone
(312) 527-4060
Site Internet
http://www.thevermilionrestaurant.com/
Options de paiement
American Express, Argent comptant non accepté, Mastercard, Visa
Dress code
Tenue de VIlle
Chef de cuisine
No one Exec Chef. A culinary team.
Service traiteur
Five reasons our catering is better: 1. Talented culinary team (Culinary Institute of America) 2. Latin-Indian fare, selection of Latin, global menus, Indian-Chinese new options; Regional Indian. 3. Fine dining quality ingredients 4. Experienced catering, upscale dinners, budget lunches, black ties, galas 5. No tired bland salmon & steak
Installations pour groupes privés
VIP area for 8-14. Three exclusive event areas for 30-120 screened off with shimmering silver drapes combining the best of seclusion with ambiance. You are not in a windowless basement or backroom. Custom seated prix-fixe menus, buffets, interactive food stations, or reception style events.

Lieux
10 West Hubbard, Chicago, IL 60654
Quartier
River North (Chicago)
Rue transversale
State and Hubbard
Parking details
Public lots and street parking is available, valet parking is offered in adjacent restaurants.
Public transit
Red Line at Grand
Animation
Cutting edge fusion music (indian, latin, lounge) plays in the sensual Lounge, ideal for cocktails, tapas or as an after-work destination. Vermilion hosts the occasional DJ – event related.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

KOLKATA STREETS 10,00 $ US
Tangra crisp noodle, jhal muri puffed rice, mango, onion, lime, cilantro, Chinese chili sauce, Bengali mustard oil, desi crisp. Green chili side. Vermilion innovation, reminiscent of Calcutta summer days. Heat Medium. Vegan.
JUHU PANI PURI 10,00 $ US
Classic Indian bites of perfection encapsulating every flavor and texture known. Flour shells, potato-garbanzo stuffing, chili mint water, tamarind chutney. Ubiquitous as puchkas, gol gappa or pani puri. Heat Medium. Vegan.
CRISP KALE BHEL 10,00 $ US
Kale crisps, bhel puffed rice, mango cubes, yogurt, tamarind chutney. Vermilion innovation on bhel puri. Heat Mild. Vegetarian. Vegan option (yogurt free).
DILLI MASALA ALOO 10,00 $ US
Crisp honey chili potatoes, chaat masala, roasted cumin, chili mint chutney, red chili. Our tribute to Delhi hawkers and chaat corners. Heat High. Vegan.

INDIAN - CHINESE

In India since the 1870s brought by Hakka traders. Widespread from Calcutta’s Tangra Chinatown to beloved comfort fare across India. Ever evolving. Traditional & with Vermilion’s unique spin.

NOT YOUR KFC 14,00 $ US
Chongqing fried chicken meets Indian chicken 65, sauce, crisp red chili. Charred pineapple. Ambrosia. Heat High.
YOU SAY SICHUAN 14,00 $ US
Schezwan jackfruit vegetable rice sheet spring rolls. Ambrosia Perk. Heat Mild. Vegan. GF.
HAKKA MASTERPIECE 22,00 $ US
Legendary Indian “chili” chicken or chili paneer dish. Stir fried vegetables. Manna Perk. Heat High. Vegetarian option. GF.
MARY HAD A LITTLE… 28,00 $ US
Char siu lamb. Black pepper grilled soy-oyster-sesame lamb chops. Roasted baby carrot. Holy Trinity Perk. Heat Mild. GF.
THE MANCHURIAN CANDIDATE 20,00 $ US
Legendary gobi (cauliflower) batter fried in a sweet & sour sauce, vegetables. Manna Perk. Heat Medium. Vegan.

INDIAN-LATIN

Our innovation grounded in historical cross-influences, migration, geographical ingredient commonalities.

TAMARIND SHRIMP OR PANEER 17,00 $ US
Curry leaf, latin-indian tamarind glaze, shrimp or cottage cheese, shallot kerala batter, pepper tones.
BLACKENED CHILI TAMARIND RIBS 25,00 $ US
Pork baby back ribs, braised melting, tellicherry pepper, slaw.
TANDOORI SKIRT STEAK 36,00 $ US
10oz prime angus, churrasco, indian marinade, masala fries
LOBSTER OR “GOBI” PORTUGUESE 38/28
Lobster tail or cauliflower, stewed in goan coconut gravy, lemon rice. A USA Today #1 dish worldwide!

SIDEKICKS.

Accompaniments.

SCHEZWAN FRIED RICE 12,00 $ US
Corn, peas, spring onion, ginger, carrot. Vegan. (Egg +2, chicken +3, tofu +3, shrimp +5, beef +5)
HAKKA CHOW MEIN 14,00 $ US
Noodles desi style, stir-fried onion, bell pepper, more. Vegan. (Egg +2, chicken +3, tofu +3, shrimp +5, beef +5)
GARLIC SPINACH. Vegan. 10,00 $ US
STEAMED WHITE RICE. Vegan. 6,00 $ US
MASALA FRIES. Vegan. 6,00 $ US
PERKS. Dips to tailor your flavor. 4,00 $ US
- HOLY TRINITY Vinegar. Soy Sauce. Green Chili
- MANNA Black Cardamom, Garlic, Chili Oil.

HERB & SPICE BOTANIC COCKTAILS - 14

Bucket List Pani Puri Margarita
Liquid street Indian, tequila, tamarind, chili mint infusion, melds India’s favorite chaat with Mexico’s favorite drin
Bollywood Item Number
Sensually spicy, vodka, pear liqueur, jalapeno, lime. For India’s feisty power women, packs a double punch
Mango Mint Mojito
Melding India and Cuba’s favorite spirit rum, with the favorite fruit. Fresh muddled mango, lime, mint, raw sugar
Brazilian Lychee Caipirinha
National cocktail of cachaça, muddled lime, sugar, lychee
Vermilion 3-C Sangria
Uniquely spiced. Brandy fortified. Infused with clove cardamom, & cinnamon
- ‎ 12,00 $ US
- ‎ 40,00 $ US

ODE TO CHICAGO COCKTAILS - 14

Lake Michigan
Botanic cucumber, verdant cilantro, lime, vodka refreshing and serene, like our lake
LSD
Green chartreuse dropper, gin, green tea, house made oleo saccharum, our tribute to Lake Shore Drive
The Black Fist
Punch of dark rum, amaretto, pineapple, citrus, clove
My Drink, My Choice
Vermilion cardamom saffron vodka, coconut milk, vanilla, smooth and sweet tropical essence, pro-choice

BOTANIC NONALCOHOLIC CRAFT DRINKS - 10

Cucumber Mint Agua Fresca
Cool muddled verdant, chili optional
Pani Puri Cooler
Street indian masala lime chili water
Mango Mint Mojito Fizz
Muddled mint lime sugar, soda
Lychee Caipirinha Sparkle
Muddled lychee lime sugar, soda

SWEET (LIQUEUR PAIRING +12)

SEX 15,00 $ US
Fried ice cream ball, star anise cardamom spiced, pumpkin seed skin, coconut crumble, saffron honey, rose. Aphrodisiacs to get to a third of humanity. (Suggest Sorel Jamaica Style Clove Cassia Ginger, US)
CEILING SMASHER 15,00 $ US
Vermilion hedonism flourless chocolate cake, cotton candy ceiling, molten chocolate ceiling demolisher. (Suggest Disaronno Almond Liqueur, Italy
SHAHI TUKRA 15,00 $ US
Regal Indian bread pudding, warm rich saffron reduced milk rabri. A royal piece of your heart. Favorite of Mughal courts. (Suggest Napoleon Mandarin Cognac, France)
RED CHAI COCONUT VEGAN ICE CREAM 12,00 $ US
By Pretty Cool Ice Cream. A Let’s Talk Womxn collaboration. (Suggest Vermilion My Drink, My Choice Dessert Cocktail)

BOUTIQUE GLOBAL WINES

Abandon traditional red-white pairing underpinnings. High acidity. Low tannin, burn. Perfect for bold flavors.

WHITES

La Cana Albarino
Rias Baixas, Spain, 2021
- ‎ 14,00 $ US
- ‎ 56,00 $ US
Valravn Chardonnay
Sonoma, California, 2021
- ‎ 14,00 $ US
- ‎ 56,00 $ US
Nigl Gruner Veltliner
Austria, 2021
- ‎ 17,00 $ US
- ‎ 68,00 $ US
Monchhof Riesling
Mosel, Germany, 2021
- ‎ 18,00 $ US
- ‎ 72,00 $ US
Elana Walch Pinot Grigio78,00 $ US
Italy, 2021
E. Guigal Condrieu Viognier160,00 $ US
Rhone, France, 2014
Pahlmeyer Chardonnay190,00 $ US
Napa, California, 2014
Veuve Ambal Brut100,00 $ US
Burgundy, France
Veuve Clicquot "Yellow Label"150,00 $ US
France (750 ml), NV

REDS

Ricardo Santos Malbec
Mendoza, Argentina, 2019
- ‎ 14,00 $ US
- ‎ 56,00 $ US
Maquis Carmenere
Colchagua Valley, Chile, 2018
- ‎ 14,00 $ US
- ‎ 56,00 $ US
Donati Cabernet Sauvignon
Central Coast, California, 2019
- ‎ 14,00 $ US
- ‎ 56,00 $ US
Luca Syrah “Laborde Double Select”
Argentina, 2020
- ‎ 17,00 $ US
- ‎ 68,00 $ US
Kunde Cabernet Sauvignon76,00 $ US
Kenwood, California, 2018
Tyler Pinot Noir78,00 $ US
Santa Rita, California, 2021
Bodega Muga Reserva Rioja 82,00 $ US
Rioja, Spain, 2021
Lapierre Beaujolais Morgon 90,00 $ US
France, 2021
Chateau Montalena Cabernet Sauvignon 300,00 $ US
Calistoga, California, 2014

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

L'opinion de 2 255 personnes

Évaluation globale (notes et commentaires)

Seul·e·s les client·e·s qui ont déjà visité ce restaurant peuvent soumettre des commentaires avec des notes

3.7

3,7 selon des cotes récentes

3,8Nourriture
4,2Service
3,6Ambiance
3,4Valeur

Bruit • Moyen

Aimé pour

Chicago / Illinois
Innovant
Chicago
Innovant

2 255 commentaires

A
Ajay
Chicago
7 commentaires
2.0
7 commentaires
Y est allé le 3 novembre 2024
1. Cote globale 2
2. Nourriture 3
3. Service 4
4. Ambiance 2
While the food was decent, the overall experience left us disappointed. Arriving on a Saturday night at 7 pm, we were surprised to find the restaurant completely empty—a red flag in itself. But the real letdown was the watered-down cocktails. For a single round, six of us paid a little over $100, yet the drinks tasted like flavored water with no hint of alcohol. This felt not only disappointing but frankly dishonest. Without a bartender in sight, it seemed one of the wait staff prepared our drinks, which likely explains the lack of quality. All in all, this experience was far below our expectations.
Ce commentaire est-il utile?
Z
Zack
Chicago
5 commentaires
5.0
5 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Had a lovely dinner here before a show at the Chicago Theater. My wife and I both enjoyed the blend of cuisines, which led to some really interesting and delicious flavors. We’ll definitely be back!
Ce commentaire est-il utile?
D
David
Chicago
2 commentaires
4.0
2 commentaires
Y est allé le 26 octobre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 2
4. Ambiance 4
The food was excellent. The cauliflower thing had really good flavors. The fried rice had a lot of textures. The Chaat- Yuni something was OK. The waiter rushed us to order. He bothered us 4 times while we were talking. Then the Chaat came, we had just begun to eat it when the other food came to the table. I realized, after the meal was over, that there was a sauce or dip for the Chaat. The waiter should have told us. They took a while to clean up the dishes. They never removed our empty plates, even after we had put all our food in doggy bags.
Ce commentaire est-il utile?
K
Kapil
Chicago
3 commentaires
5.0
3 commentaires
Y est allé le 19 octobre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Excellent experience as always. Love the service, food and ambience
Ce commentaire est-il utile?
L
Laura
Chicago
4 commentaires
4.0
4 commentaires
Y est allé le 17 septembre 2024
1. Cote globale 4
2. Nourriture 5
3. Service 5
4. Ambiance 4
Great food beautifully presented. Great service. Weird atmosphere. We were the only people in restaurant for 2 hours. When we left, they closed. Waiter said they might be moving to a more populated area.
Ce commentaire est-il utile?
M
Mabel
Chicago
86 commentaires
5.0
86 commentaires
Y est allé le 8 septembre 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Always a pleasure to dine at Vermilion, excellent food and attentive service
Ce commentaire est-il utile?
L
Lexi
Tahoe
3 commentaires
5.0
3 commentaires
Y est allé le 13 août 2024
1. Cote globale 5
2. Nourriture 5
3. Service 5
4. Ambiance 5
Vermilion was very unique and worth a visit! We loved the food with bold flavors and interesting mash-ups of cuisines, the service was excellent, and the atmosphere of the restaurant is very cool. The cocktails were also creative and very tasty!
Ce commentaire est-il utile?
V
Vibhatsu
Colombus
1 commentaire
VIP
5.0
1 commentaire
Y est allé le 11 août 2024
1. Cote globale 5
2. Nourriture 4
3. Service 4
4. Ambiance 5
Great food and nice ambiance. Would recommend going for sure.
Ce commentaire est-il utile?
OT
Client d'OpenTable
Chicago
2 commentaires
2.0
2 commentaires
Y est allé le 10 août 2024
1. Cote globale 2
2. Nourriture 1
3. Service 1
4. Ambiance 1
Overpriced food with kids portion size. Food had no really taste too it.
Ce commentaire est-il utile?
S
Sydney
Chicago
5 commentaires
4.0
5 commentaires
Y est allé le 10 août 2024
1. Cote globale 4
2. Nourriture 4
3. Service 5
4. Ambiance 5
We had some friends in town who had never tried Indian food and this was the perfect way to ease them into it! Our server was great, very friendly and even made a few jokes. The fusion flavors were really delicious, and all the apps had lots of nice texture. Only complaint was that some of the dishes used the same sauce... but the sauce was still really good.
Ce commentaire est-il utile?

FAQ

Vermilion assure un service de livraison en partenariat avec Uber Eats. Vermilion propose également des plats à emporter que vous pouvez commander en appelant le restaurant au (312) 527-4060.

Le restaurant Vermilion a été coté 3,7 étoiles par 2255 clients d'OpenTable.

Oui, vous pouvez généralement réserver ce restaurant en choisissant la date, l'heure et la taille du groupe sur OpenTable.

Effectuer une réservation

2 personnes

23 nov. 2024

19 h 00

Réservée 2 fois aujourd'hui

Commande en livraison ou à emporter

Carte Google pour le restaurant Vermilion

10 West Hubbard, Chicago, IL 60654

Informations supplémentaires

Rue transversale
State and Hubbard
Quartier
River North (Chicago)
Heures d'ouverture
Souper mar.–jeu. 17H30–21H00 ven., sam. 17H30–22H00
Prix
De 31 $ à 50 $
Cuisines
Indienne, Chinoise, Fusion/Éclectique
Style de restauration
Raffiné
Dress code
Tenue de VIlle
Parking details
Public lots and street parking is available, valet parking is offered in adjacent restaurants.
Public transit
Red Line at Grand
Options de paiement
American Express, Argent comptant non accepté, Mastercard, Visa
Chef de cuisine
No one Exec Chef. A culinary team.
Animation
Cutting edge fusion music (indian, latin, lounge) plays in the sensual Lounge, ideal for cocktails, tapas or as an after-work destination. Vermilion hosts the occasional DJ – event related.
Renseignements supplémentaires:
Accès chaise roulante, Apéritif et coquetel, Bar complet, Bar/Lounge, Bière, Commande à emporter, Droit de bouchon, Livraison, Non-fumeur, Options sans gluten, Salle à manger privée, Terrasse, Terrasse/Manger à l'extérieur, Végétalien, Vin

Site Internet
http://www.thevermilionrestaurant.com/
Numéro de téléphone
(312) 527-4060
Service traiteur
Five reasons our catering is better: 1. Talented culinary team (Culinary Institute of America) 2. Latin-Indian fare, selection of Latin, global menus, Indian-Chinese new options; Regional Indian. 3. Fine dining quality ingredients 4. Experienced catering, upscale dinners, budget lunches, black ties, galas 5. No tired bland salmon & steak
Installations pour groupes privés
VIP area for 8-14. Three exclusive event areas for 30-120 screened off with shimmering silver drapes combining the best of seclusion with ambiance. You are not in a windowless basement or backroom. Custom seated prix-fixe menus, buffets, interactive food stations, or reception style events.

Vermilion

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires

CHAAT BAR

KOLKATA STREETS 10,00 $ US

JUHU PANI PURI 10,00 $ US

CRISP KALE BHEL 10,00 $ US

DILLI MASALA ALOO 10,00 $ US

INDIAN - CHINESE

NOT YOUR KFC 14,00 $ US

YOU SAY SICHUAN 14,00 $ US

HAKKA MASTERPIECE 22,00 $ US

MARY HAD A LITTLE… 28,00 $ US

THE MANCHURIAN CANDIDATE 20,00 $ US

INDIAN-LATIN

TAMARIND SHRIMP OR PANEER 17,00 $ US

BLACKENED CHILI TAMARIND RIBS 25,00 $ US

TANDOORI SKIRT STEAK 36,00 $ US

LOBSTER OR “GOBI” PORTUGUESE 38/28

SIDEKICKS.

SCHEZWAN FRIED RICE 12,00 $ US

HAKKA CHOW MEIN 14,00 $ US

GARLIC SPINACH. Vegan. 10,00 $ US

STEAMED WHITE RICE. Vegan. 6,00 $ US

MASALA FRIES. Vegan. 6,00 $ US

PERKS. Dips to tailor your flavor. 4,00 $ US

HERB & SPICE BOTANIC COCKTAILS - 14

Bucket List Pani Puri Margarita

Bollywood Item Number

Mango Mint Mojito

Brazilian Lychee Caipirinha

Vermilion 3-C Sangria

ODE TO CHICAGO COCKTAILS - 14

Lake Michigan

LSD

The Black Fist

My Drink, My Choice

BOTANIC NONALCOHOLIC CRAFT DRINKS - 10

Cucumber Mint Agua Fresca

Pani Puri Cooler

Mango Mint Mojito Fizz

Lychee Caipirinha Sparkle

SWEET (LIQUEUR PAIRING +12)

SEX 15,00 $ US

CEILING SMASHER 15,00 $ US

SHAHI TUKRA 15,00 $ US

RED CHAI COCONUT VEGAN ICE CREAM 12,00 $ US

BOUTIQUE GLOBAL WINES

WHITES

La Cana Albarino

Valravn Chardonnay

Nigl Gruner Veltliner

Monchhof Riesling

Elana Walch Pinot Grigio78,00 $ US

E. Guigal Condrieu Viognier160,00 $ US

Pahlmeyer Chardonnay190,00 $ US

Veuve Ambal Brut100,00 $ US

Veuve Clicquot "Yellow Label"150,00 $ US

REDS

Ricardo Santos Malbec

Maquis Carmenere

Donati Cabernet Sauvignon

Luca Syrah “Laborde Double Select”

Kunde Cabernet Sauvignon76,00 $ US

Tyler Pinot Noir78,00 $ US

Bodega Muga Reserva Rioja 82,00 $ US

Lapierre Beaujolais Morgon 90,00 $ US

Chateau Montalena Cabernet Sauvignon 300,00 $ US

** Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Évaluation globale (notes et commentaires)

Aimé pour

FAQ

Vermilion offre-t-il la livraison par l'entremise d'OpenTable, ou les plats à emporter?

Comment le restaurant Vermilion est-il coté?

Est-ce que le restaurant Vermilion accepte les réservations présentement?

Effectuer une réservation

Commande en livraison ou à emporter

Informations supplémentaires